Preparation method of feed for breeding meat pigeon

Abstract

The invention discloses a preparation method of a feed for breeding meat pigeons, which includes following steps: preparing components according to corresponding weight part ratio, mixing the components, drying the components until the moisture satisfies a preset value and weighing and packaging the feed. The feed is reasonable in nutrition, is good in safety and environment protection and is low in cost.

Description

technical field [0001] The invention relates to the technical field of poultry feed, in particular to a preparation method of feed for meat pigeon breeding. Background technique [0002] Pigeon is a collective name for hundreds of species of birds in the family Pigeonidae of the order Pigeoniformes. Pigeons belong to birds. There are no teeth, lips and soft palate in the mouth. The horny beak is the main feeding organ. The ancestors of pigeons are rock pigeons living by the sea, which are salt-loving and sand-loving. Pigeons raised free-range or in groups like to eat salt soil and sand grains by themselves to supplement various trace elements needed by the body. Sand grains enter the pigeons With the contraction of the gizzard, the gizzard acts as a sawtooth or a grinding wheel together with the cuticle of the gizzard to make up for the lack of teeth, mechanically cutting and grinding food, and playing a role in physical digestion. [0003] The breeding of pigeons has been ...

AI Technical Summary

Problems solved by technology

But existing production pigeon feed nutrition structure is unreasonable, and palatability is poor, and meat quality is also bad.

[0004] In the process of realizing the present invention, the inventors found that there are at least defects in the prior art such as unreasonable nutritional ratio, poor safety and environmental protection, and high cost.