Traditional Chinese medicine for treating stomach heat and dyspepsia in domestic animals and preparation method of traditional Chinese medicine

Abstract

The invention relates to a traditional Chinese medicine for treating stomach heat and dyspepsia in domestic animals. The traditional Chinese medicine is characterized by being prepared from the following traditional Chinese medicinal raw materials in parts by weight: 100-200 parts of rhizoma atractylodes, 100-200 parts of talcum, 80-150 parts of hawthorn, 80-150 parts of betel nut, 80-150 parts of fructus aurantii, 80-120 parts of dried orange peel, 80-120 parts of mangnolia officinalis, 80-120 parts of pericarpium citri reticulatae viride, 80-120 parts of rheum officinale, 60-100g of scutellaria baicalensis, 60-100 parts of amur corktree bark, 50-80 parts of radices saussureae and 50-80 parts of liquorice root. The invention has the advantages and beneficial effects that the traditional Chinese medicine for treating stomach heat and dyspepsia in domestic animals provided by the invention has functions of clearing heat, invigorating stomach and helping digestion, and the traditional Chinese medicine is concrete in curative effect, safe and free from toxic and side effects, capable of effectively treating various symptoms caused by stomach heat and dyspepsia in domestic animals, and especially treating fore-stomach stony, impaction of rumen, intermittent ruminal tympany, chronic dyspepsia and like caused by dryness heat and stomach injury in cattle and sheep. According to the traditional Chinese medicine preparation method disclosed by the invention, the raw materials are ground into the dosage form of superfine powder, so that pharmaceutical stability and clinical efficacy are enhanced and drug absorption and utilization rate is improved.

Description

technical field [0001] The invention belongs to the field of veterinary drugs, and in particular relates to a traditional Chinese medicine for treating stomach heat and food stagnation in domestic animals and a preparation method thereof. Background technique [0002] Stomach heat stagnation in livestock is more common in clinical practice, especially in cattle and sheep. Generally, it is a chronic process, especially in cattle and sheep raised in southern sheds. Acute cases mainly manifest as decreased or stopped appetite and rumination, fullness in the abdomen, weakened or disappeared rumen peristaltic sounds, increased drinking water, warm ears, nose, and mouth, dry nose mirror or no beads of nasal sweat, less mouth fluid, tongue The color is reddish, the urine is short and yellow, the stool is sticky and foul-smelling, and the anus is gasping. Chronic cases mainly manifest as lack of energy, rough coat, loss of appetite or loss of appetite, weakened rumen peristaltic s...

AI Technical Summary

Problems solved by technology

However, because it is too general, it cannot accurately correspond to the disease symptoms, especially the long-term captive feeding of cattle and sheep with a large amount of distiller's grains

At present, there are pure tradit

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