Aromatic bacteriostatic mouth wash and preparation method thereof

A mouthwash and aroma technology, which is applied in the field of daily necessities manufacturing, can solve the problems of not being close to each other and affecting interpersonal emotional communication, etc., and achieve the effect of strong inhibition, reduction of oral microbial ability, and strong oral microbial ability

Inactive Publication Date: 2016-05-25
DONGGUAN PINPAI IND INVESTMENT
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Bad breath will make people afraid of close communication, affecting normal interpersonal emotional communication, which is very distressing

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] An aromatic antibacterial mouthwash, the raw materials according to parts by weight include: 80 parts of water, 10 parts of ethanol, 10 parts of peony flower extract concentrate, 8 parts of water extract of Scutellaria chinensis, 5 parts of water extract of Coptis chinensis, and 50 parts of Uncaria % ethanol water extract 5 parts, Ethanol extract 6 parts, Moisturizing agent 6 parts, 4 parts ethanol extract of coriander, Vitex 50wt% ethanol water extract 3 parts, sodium methyl cellulose 3 parts phytate, 2 parts of phytate, 0.4 part of dipotassium glycyrrhizinate, 0.3 part of cardanol, 0.1 part of fructooligosaccharide, and 0.1 part of preservative.

[0024] The preparation method of described aromatic antibacterial mouthwash, concrete steps are as follows:

[0025] (1) take each raw material according to parts by weight;

[0026] (2) Scutellaria Scutellariae and Coptidis Rhizoma Coptidis were crushed separately, and then extracted with hot water, the temperature during ...

Embodiment 2

[0032] An aromatic antibacterial mouthwash, the raw materials according to parts by weight include: 85 parts of water, 11 parts of ethanol, 10.5 parts of peony flower extract concentrate, 9 parts of water extract of Scutellaria chinensis, 6 parts of water extract of Coptis chinensis, and 50 wt of Uncaria 6 parts of % ethanol water extract, 6.5 parts of ethanol extract of Dafapi, 6.5 parts of humectant, 4.5 parts of ethanol extract of coriander fruit, 3.5 parts of 50wt% ethanol water extract of vitex leaf, 3.5 parts of sodium methylcellulose 2.5 parts of phytate, 0.45 parts of dipotassium glycyrrhizinate, 0.35 parts of cardanol, 0.12 parts of fructooligosaccharides, and 0.12 parts of preservatives.

[0033] The preparation method of described aromatic antibacterial mouthwash, concrete steps are as follows:

[0034] (1) take each raw material according to parts by weight;

[0035] (2) Scutellaria Scutellariae and Coptidis Rhizome were mashed separately, and after mashing, they ...

Embodiment 3

[0041] An aromatic antibacterial mouthwash, the raw materials according to parts by weight include: 90 parts of water, 12 parts of ethanol, 11 parts of peony flower extract concentrate, 10 parts of Scutellaria chinensis water extract, 8 parts of Coptis chinensis water extract, and Uncaria 50wt 8 parts of % ethanol water extract, 7 parts of ethanol extract of Dafapi, 7 parts of humectant, 5 parts of ethanol extract of coriander fruit, 4 parts of 50wt% ethanol water extract of vitex leaf, 4 parts of methyl cellulose sodium 3 parts of phytate, 0.5 part of dipotassium glycyrrhizinate, 0.4 part of cardanol, 0.15 part of fructooligosaccharide, and 0.15 part of preservative.

[0042] The preparation method of described aromatic antibacterial mouthwash, concrete steps are as follows:

[0043] (1) take each raw material according to parts by weight;

[0044] (2) Scutellaria Scutellariae and Coptidis Rhizoma Coptidis were crushed separately, and then extracted with hot water, the tempe...

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Abstract

The invention discloses aromatic bacteriostatic mouth wash. The mouth wash is prepared from the following raw materials in parts by weight: 80-100 parts of water, 10-15 parts of ethanol, 10-12 parts of peony extract concentrate, 8-12 parts of radix scutellariae aqueous extract, 5-10 parts of coptis chinensis aqueous extract, 5-10 parts of uncaria 50wt%-ethanol aqueous extract, 6-8 parts of pericarpium arecae ethanol extract, 6-8 parts of humectant, 4-6 parts of hovenia dulcis thunb ethanol extract, 3-5 parts of hempleaf negundo chastetree leaf 50wt%-ethanol aqueous extract, 3-5 parts of sodium carboxymethylcellulose, 2-4 parts of inositol hexaphosphate, 0.4-0.6 part of dipotassium glycyrrhizinate, 0.3-0.5 part of cardanol, 0.1-0.2 part of a flavoring agent which is fructo-oligosaccharide and 0.1-0.2 part of a preservative. The aromatic bacteriostatic mouth wash has relatively strong effects of reducing oral microorganisms, inhibiting bacteria, diminishing inflammation and removing ozostomia, has a natural fragrance of peony, and has a strong effect for inhibiting escherichia coli and staphylococcus aureus. The mouth wash has an inhibition rate of over 85 percent on escherichia coli and staphylococcus aureus, and can be used safely for a long time.

Description

technical field [0001] The invention relates to the technical field of daily necessities manufacturing, in particular to an aromatic antibacterial mouthwash and a preparation method thereof. Background technique [0002] With the development of society, people's life, work, and activities have also increased a lot. They often need to conduct various activities that require language communication, such as socializing, negotiating, reporting work, entertainment, and emotional exchanges. If you have bad breath or have bad breath due to smoking or drinking, it will affect people's normal social interaction. [0003] Conventional tooth brushing can only remove 40-50% of the plaque on the tooth surface (the adjacent surface can only remove 30% of the plaque), and it is basically powerless to remove the plaque on the oral cavity soft tissue surface. Mouthwash can penetrate into various parts of the oral cavity, including the edges of the gums and between the teeth, which are diffi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/97A61K8/73A61K8/60A61K8/34A61K8/55A61Q11/00A61P1/02
CPCA61K8/97A61K8/34A61K8/347A61K8/55A61K8/602A61K8/731A61K2800/524A61Q11/00
Inventor 吴杰毅温煜平张建兵张健锋
Owner DONGGUAN PINPAI IND INVESTMENT
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