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Donkey-hide gelatin Chinese wolfberry health care wine and preparation method thereof

A technology of health wine and preparation method, which is applied to the preparation of alcoholic beverages, medical formulas, medical preparations containing active ingredients, etc., which can solve the problems of single health function, inconspicuous health effect, and complicated preparation process of health wine, and achieve Effects of improving skin moisture function, auxiliary protection of gastric mucosal damage, and simple preparation process

Inactive Publication Date: 2016-06-22
HENGYANG WANGREN FOOD IND CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The raw materials used in the existing health wine are complex, and the corresponding preparation process becomes complicated, and the production cost is high; effect

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] A donkey-hide gelatin and wolfberry health wine and a preparation method thereof, the formula is: 400 parts by weight of white wine, 10 parts by weight of donkey-hide gelatin, 10 parts by weight of wolfberry, 5 parts by weight of poria cocos, 5 parts by weight of mulberry, 5 parts by weight of codonopsis pilosula, and 5 parts by weight of tangerine peel. Its preparation process is divided into the following steps:

[0031] (1) Take the above-mentioned various raw materials in proportion and soak them in 500 parts by weight of 50-degree white wine for 15 days;

[0032] (2) After soaking, then precipitate;

[0033] (3) Pass the slag liquid through a 95-mesh nylon sieve to filter and separate the drug residue;

[0034] (4) Discard the medicinal residues at last, and the filtrate is the finished health wine.

Embodiment 2

[0036] The donkey-hide gelatin and wolfberry health-care wine and the preparation method thereof are as follows: 600 parts by weight of white wine, 20 parts by weight of donkey-hide gelatin, 20 parts by weight of wolfberry, 10 parts by weight of poria cocos, 10 parts by weight of mulberry, 10 parts by weight of codonopsis pilosula, and 10 parts by weight of tangerine peel. Its preparation process is divided into the following steps:

[0037] (1) Take the above-mentioned various raw materials in proportion and soak them in 500 parts by weight of 50-degree white wine for 15 days;

[0038] (2) After soaking, then precipitate;

[0039] (3) Pass the slag liquid through a 95-mesh nylon sieve to filter and separate the drug residue;

[0040] (4) Discard the medicinal residues at last, and the filtrate is the finished health wine.

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Abstract

The invention relates to a donkey-hide gelatin Chinese wolfberry health care wine and a preparation method thereof. The method includes: taking raw materials according to a formula, soaking the raw materials in 400-600 parts by weight of 45-60degree Chinese liquor for 10-25 days, carrying out precipitation and filtration, discarding the medicinal residue to obtain the filtrate, i.e. the health care wine finished product. The donkey-hide gelatin Chinese wolfberry health care wine provided by the invention has the characteristics of simple and easily available crude drugs, simple preparation process, low production cost, multiple health care functions and obvious health care effects, after long-term taking, the health care wine can achieve the functions of improving nutritional anemia and sleeping, easing physical and visual fatigue, removing acne and chloasma, and improving skin moisture, and has auxiliary protection functions to radiation hazards, chemical liver injury and gastric mucosal damage.

Description

technical field [0001] The invention relates to health-care wine and a preparation method thereof, in particular to donkey-hide gelatin and wolfberry health-care wine and a preparation method thereof. Background technique [0002] Health wine has a history of thousands of years and is an important part of Chinese medical science. Almost without exception, there are records of medical wine curing diseases and keeping fit in Chinese medical works of all dynasties. Today, with the advancement of science and technology, on the basis of the traditional technology of soaking Chinese medicine in wine, it has developed to use modern methods such as extraction, leaching and bioengineering to extract the active ingredients in Chinese medicine to make high-content functional medicinal wine. When people's awareness of health care is increasing day by day, and some medicines become edible health care products, health care wine also improves continuously with the living standard and heal...

Claims

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Application Information

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IPC IPC(8): C12G3/04A61K36/815A61P1/14A61K35/36
Inventor 何建国
Owner HENGYANG WANGREN FOOD IND CO LTD
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