Health-care beverage capable of invigorating stomach and promoting digestion and making method thereof

Abstract

The invention discloses a healthy drink for invigorating the stomach and eliminating food and a preparation method thereof. The raw materials are tangerine peel, dried hawthorn, fresh yam, apple vinegar, erythritol, honey, xylitol, sweetener and water. The preparation method adopts different processing methods according to the different properties of the raw materials tangerine peel, dried hawthorn, fresh yam, and apple vinegar. The health drink of the present invention is a light red liquid, which integrates the fragrance of medicine and fruit vinegar, has pure fragrance, no peculiar smell, sweet and sour taste, has a certain effect of invigorating the stomach and eliminating food, has no toxic and side effects, and meets the requirements of the State Food and Drug Administration. Regulations related to functional health care.

Description

technical field [0001] The invention relates to a healthy drink for invigorating stomach and eliminating food and a preparation method thereof, belonging to the technical field of food. Background technique [0002] Nowadays, people are under a lot of pressure from study, life and work, which often affects their appetite, which in turn affects their health, or they eat greasy food in the face of various entertainments, resulting in bloated stomach and discomfort; or poor stomach function , Eating a little more will cause indigestion. Stomach and digestion products can effectively improve these problems. [0003] At present, most Jianwei Xiaoshi products on the market are mainly tablets, such as Jianwei Xiaoshi Tablets, which mostly contain traditional Chinese medicine ingredients. As medicines, they should be taken with caution, and are not suitable for long-term care as diet products. Other drinks such as hawthorn drink can promote digestion to a certain extent, but becau...

AI Technical Summary

Problems solved by technology

However, lactic acid bacteria can only adjust the balance of intestinal flora, and cannot promote the secretion of pepsin, gastric juice, trypsin, and pancreatic juice to promote digestion. Therefore, although lactic acid bacteria drinks have a certain effect on digestion, the effect is relatively weak;

[0004] In addition, most of the current Jianweixiaoshi beverages contain sugars such as sucrose and glucose, which are not suitable for long-term drinking by patients with hyperglycemia and diabetes.