Alcoholism-relieving and liver-protecting rose flower health-preserving tea and preparation method thereof

A technology for relieving alcohol and protecting liver and roses, applied in the field of health food, can solve problems such as liver and kidney damage, physical burden, etc., and achieve the effects of promoting metabolism, mellow taste and simple production process

Active Publication Date: 2016-08-24
GANSU DONGFANG TIANRUN ROSE TECH DEV CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Modern people are stressed and have a fast pace of life. In order to relieve stress and slow down the pace of life, 40% of the population has the habit of d

Method used

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  • Alcoholism-relieving and liver-protecting rose flower health-preserving tea and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0020] Example 1 Preparation method of rose flower health tea high concentration group

[0021] a. Wash and dry 2.6g jujube, 2.6g longan, 1.3g yam, 5.2g schisandra and 1.3g medlar;

[0022] b. Rose 3.9g, Pueraria lobata 2.6g dried in the shade for later use;

[0023] c. Simmer 2.6 g of willow tea into a teabag;

[0024] d. Add 1.3g of rock sugar to a, b, and c and vacuum pack it.

[0025] Take with water when using.

Example Embodiment

[0026] Example 2 Preparation method of concentration group in rose health tea

[0027] a. Wash 2g jujube, 2g longan, 1g yam, 4g schisandra and 1g wolfberry;

[0028] b. Rose 3g, Pueraria lobata 2g dried in the shade for use

[0029] c. Simmer 2g of willow tea into a teabag;

[0030] d. Add 1g of rock sugar to a, b, c and vacuum pack it.

[0031] Take with water when using.

Example Embodiment

[0032] Example 3 Preparation method of rose flower health tea low concentration group

[0033] a. Wash and dry 1.2g jujube, 1.2g longan, 0.6g yam, 2.4g schisandra and 0.6g medlar;

[0034] b. Rose 1.8g, and Pueraria lobata 1.2g dried in the shade for later use;

[0035] c. Simmer 1.2 g of willow tea to prepare teabags;

[0036] d. Add 0.6g of rock sugar to a, b, c and vacuum pack it to get.

[0037] Take with water when using.

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PUM

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Abstract

The invention belongs to the technical field of health-preserving foods, and especially relates to an alcoholism-relieving and liver-protecting rose flower health-preserving tea and a preparation method thereof. The alcoholism-relieving and liver-protecting rose flower health-preserving tea comprises the following raw materials: rose flowers, sibiraea angustata, Chinese dates, longan fruits, fruits of chinese magnoliavine, kudzu flowers, Chinese yams, Chinese wolfberry fruits and crystal sugar. The rose flower health-preserving tea provided by the invention is simple in preparation technology. The rose flower health-preserving tea is capable of accelerating metabolism of the alcohol in the body; thus, the rose flower health-preserving tea has the functions of relieving alcoholism and protecting the liver.

Description

technical field [0001] The invention belongs to the field of health food, and in particular relates to a rose health tea for relieving alcohol and protecting the liver and a preparation method thereof. Background technique [0002] Alcohol has a long history, a small amount of alcohol is good for health, but alcohol is also one of the common neurotoxic drugs, long-term, excessive drinking will cause serious harm to the human body. In order to reduce or avoid the health damage caused by drinking, the use of preventive health food before drinking can play an important role in alleviating alcoholism and protecting liver function. [0003] Modern people are stressed and have a fast pace of life. In order to relieve stress and slow down the pace of life, 40% of the population has the habit of drinking and excessive drinking. Not only will it bring a serious burden to life and the body, but it will also cause varying degrees of damage to the liver and kidneys. [0004] The prese...

Claims

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Application Information

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IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 不公告发明人
Owner GANSU DONGFANG TIANRUN ROSE TECH DEV CO LTD
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