Milk syrup fermentation fertilizer for planting strawberry

A technology for fermenting fertilizers and syrups, applied in fertilization devices, fertilizer mixtures, applications, etc., can solve the problems of long-term guarantee of product yield and quality, damage to soil ecological balance, and unfavorable long-term use of soil, and achieve bright color and sweet taste. , the effect of rich organic calcium content

CN106278689AInactive Publication Date: 2017-01-04沈阳利达农业科技股份有限公司
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Publication Date
2017-01-04
Estimated Expiration
Not applicable · inactive patent
Patent Text Reader

Abstract

The present invention relates to a fertilizer, more particularly to a milk syrup fermentation fertilizer for planting strawberry, wherein the components comprise, by weight, 75% of pure milk, 3% of food-grade water-soluble algae essence, 10% of syrup, 1% of nitrifying bacteria, 5% of food-grade water-soluble chitin, 4% of Lihua bacteria, and 2% of Trichoderma. According to the present invention, with the nitrifying bacteria, the Lihua bacteria and the Trichoderma contained in the milk syrup fermentation fertilizer of the present invention, the soil activity is effectively established, and the significant effect is provided for the soil improvement.
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Description

[0001] Technical field:

[0002] The invention relates to a fertilizer, in particular to a milk syrup fermented fertilizer for planting strawberries.

[0003] Background technique:

[0004] When the existing strawberry planting fertilizer is applied to seeds, on the one hand, the work is more routine, requiring a lot of labor costs, and more materials are used, and the cost price is relatively high; on the other hand, the improvement effect on the soil after the application of the seeds is not obvious.

[0005] This is because the soil is mainly composed of minerals, organic matter and microorganisms. The activity of microorganisms in the soil microecological zone is very important for the nutrition of plant roots, because the beneficial microorganisms in the soil are directly involved in the formation of soil fertility, including Transformation of matter and energy, formation and decomposition of humus, release of nutrients, fixation of nitrogen, etc.

[0006] However, tradit...

Examples

Embodiment 1

[0018] Mix 750kg of milk, 3kg of food-grade water-soluble seaweed extract, 10kg of syrup, 1kg of nitrifying bacteria, 5kg of food-grade water-soluble chitin, 4kg of Tachibana, and 2kg of Trichoderma, mix well, and then place it in an environment of -15°C for natural fermentation After 10 days, the taste of acetic acid can be used as a finished product.

[0019] During use, the fertilizer and water need to be reconciled. As low irrigation base fertilizer, the mass ratio of fertilizer to water is 1:200, and as foliar fertilizer, the mass ratio of fertilizer to water is 1:1000.

[0020] Two plots of land with exactly the same natural conditions and soil conditions were selected as comparative experiments. A piece of common strawberry planting fertilizer was used as a contrast group, and a piece of fermented fertilizer prepared in Example 1 was used as an experimental group. The daily fertilization amount of the control group is twice that of the experimental group, and the fert...