A kind of food suitable for diabetics and its production process
A production process and technology for diabetics, applied in the field of food, can solve the problems of limited medicinal and edible products, and achieve the effects of no bad smell, prevention of oxidative rancidity, and prevention of beany smell
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0036] A Yangyi paste suitable for diabetics, the composition includes:
[0037] 16 servings of black beans;
[0038] 9 walnuts;
[0039] Poria cocos 10 parts;
[0040] 6 parts mulberries;
[0041] Goji berries 7 servings
[0042] Pueraria 8 servings.
Embodiment 2
[0044] A Yangyi paste suitable for diabetics, the composition includes:
[0045] 11 servings of black beans;
[0046] 7 walnuts;
[0047] Poria cocos 11 parts;
[0048] 7 parts of mulberries;
[0049] Goji berries 6 parts
[0050] Pueraria 9 parts.
Embodiment 3
[0052] A Yangyi paste suitable for diabetics, the composition includes:
[0053] 15 servings of black beans;
[0054] 7 walnuts;
[0055] Poria cocos 11 parts;
[0056] 9 parts of mulberries;
[0057] Goji berries 6 parts
[0058] Pueraria 10 parts.
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 



