Crisp sesame seed cakes having efficacy of invigorating brain and preparation method of crisp sesame seed cakes
A crispy biscuit and crispy technology, applied in the field of crispy biscuit and its preparation, to achieve the effect of unique crispy taste, golden appearance and low production cost
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Embodiment 1
[0016] Embodiment 1 is prepared in the following manner:
[0017] A crispy biscuit with brain-invigorating effect and its preparation method is characterized in that: components by weight include: 1250 parts of flour, 400 parts of water, 80 parts of edible oil, 50 parts of table salt, 14 parts of white sugar, and 12 parts of Polygonum multiflorum , 9 parts of angelica, 7 parts of dodder, 25 parts of wolfberry, 7 parts of Yizhi kernel, 35 parts of walnut kernel, 50 parts of white sesame, 25 parts of pepper, 35 parts of ginger, 35 parts of green onion, 90 parts of yam, 45 parts of mulberry.
[0018] A kind of crisp sesame seed cake with brain-invigorating effect of the present invention and preparation method thereof, comprises the following steps:
[0019] 1) Raw material pretreatment: select qualified raw materials, wash Polygonum multiflorum, Angelica, Dodder, Lycium barbarum, Yizhi kernels, walnut kernels, and Zanthoxylum bungeanum in flowing water to remove surface dirt and...
Embodiment 2
[0023] Embodiment 2 is prepared in the following manner:
[0024] A crispy biscuit with brain-invigorating effect and its preparation method is characterized in that: components by weight include: 1000 parts of flour, 300 parts of water, 60 parts of edible oil, 40 parts of table salt, 12 parts of white sugar, and 10 parts of Polygonum multiflorum , 8 parts of angelica, 6 parts of dodder, 20 parts of medlar, 6 parts of Yizhi kernel, 30 parts of walnut kernel, 40 parts of white sesame, 20 parts of pepper, 30 parts of ginger, 30 parts of green onion, 80 parts of yam, and 30 parts of mulberry.
[0025] A kind of crisp sesame seed cake with brain-invigorating effect of the present invention and preparation method thereof, comprises the following steps:
[0026] 1) Raw material pretreatment: select qualified raw materials, wash Polygonum multiflorum, Angelica, Dodder, Lycium barbarum, Yizhi kernels, walnut kernels, and Zanthoxylum bungeanum in flowing water to remove surface dirt an...
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