Ecological pig rearing method

An ecological pig feed, ecological pig technology, applied in the field of animal husbandry, can solve problems such as fecal pollution, and achieve the effects of promoting growth, satisfying meat quality and good taste.

Inactive Publication Date: 2017-12-08
东安县舜皇养猪农民专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0003] The purpose of the present invention is to provide a low-emission, recyclable ecolo...

Method used

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Examples

Experimental program
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Embodiment 1

[0028] A breeding method for ecological pigs, comprising the following steps:

[0029] (1) Pig house construction: choose a forest land with a slope of 15 degrees and close to the agricultural water source to build a pig house, lay grass on the floor of the pig house, set up a septic tank next to the pig house, and set up a septic tank between the septic tank and the pig house. The slope is 15 degrees; agricultural and forestry crops are planted within 3 kilometers outside the pig house site;

[0030] (2) Ecological breeding:

[0031] a. Piglet selection: choose piglets with a weight of 10-15kg, healthy and lively, red and bright fur, no toes and panting diseases, clear eyes, no depression, and the same size piglets;

[0032] b. Entrance training: on the first day of entry, feed 10-30% of the normal feed intake, or not feed; and strictly divide the feeding area, defecation area, and drinking area for the pigs; from the second day to the second day Four days: Gradually increa...

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PUM

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Abstract

The invention discloses an ecological pig rearing method. The ecological pig rearing method is low in emission and available for comprehensive recycling, pig manure in a pig rearing process is made into organic fertilizers through maggot breeding, and the organic fertilizers are absorbed by organic crops to finally serve as organic feed, so that discharged substances in the rearing process are reused, and pollution is avoided; the rearing process is free of chemical additives, pigs are healthy and strong, outputted pork is great in taste and tender, and meat quality meets food safety requirements.

Description

technical field [0001] The invention belongs to the field of animal husbandry, in particular to a method for raising ecological pigs. Background technique [0002] Since the reform and opening up, my country's economy has developed rapidly, and the material needs of the people have been continuously met. Especially today, after nearly 40 years of reform and opening up, people's living standards have been greatly improved, and the demand for meat products has continued to increase. Pork is an indispensable meat product in our daily life, and pork is also the meat product that we demand the most. Pork is sweet and flat in nature and taste, rich in protein and fat, carbohydrates, calcium, iron, phosphorus and other ingredients. At present, people no longer need to satisfy their craving for meat, but the safety issues of the mouthfeel, meat quality and meat of meat. In particular, the food safety problem of pork is more prominent. In recent years, pigs in my country are basica...

Claims

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Application Information

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IPC IPC(8): A01K67/02A23K50/30A23K10/30
CPCA01K67/02A23K10/30A23K50/30Y02P60/87
Inventor 黄安金
Owner 东安县舜皇养猪农民专业合作社
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