Shaddock concentrated pulp fruit juice capable of moistening lung and relieving cough, and preparation method thereof

The technology of pomelo peel and pulp is applied in the field of pomelo concentrated pulp juice and its production, which can solve the problems of not being able to meet the diversified needs of beverages, single taste of pomelo tea, and few varieties, etc., and achieves good effect of moistening lung and relieving cough, and simple and convenient production method , nutritious effect

Inactive Publication Date: 2018-01-05
刘丹
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, the taste of grapefruit tea is single and there are few varieties, which cannot meet the diversified needs of beverages in the market

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] The method for making 1000g of pomelo concentrated pulp juice capable of nourishing the lungs and relieving cough comprises the following steps:

[0024] (1) Soak grapefruit in hot water at 65°C for 5 minutes, then wash and dry; soaking can fully open the pores of grapefruit skin, which is convenient for washing, peeling and pickling;

[0025] (2) Use a knife to scrape off the yellow-green skin on the surface of the grapefruit, and remove the white flesh inside the peel, otherwise it will be very bitter; then cut the grapefruit skin into filaments with a length of 4-5cm and a width of 0.1-0.2cm shape, the thinner the better;

[0026] (3) Marinate with salt for 55 minutes, squeeze out the water, then put it into clean water, boil for 10 minutes on medium heat to soften the grapefruit peel, remove the bitterness, and set aside;

[0027] (4) Peel off the pomelo pulp, peel and core, crush with a blender, and set aside;

[0028] (5) Crushing the fresh Luo Han Guo, accordin...

Embodiment 2

[0034] Carry out according to the method and steps of Example 1, the difference is: Step (7) is to put 150g of pomelo peel and 550g of pulp into a clean non-stick pan, add 200g of fresh monk fruit extract and 100g of honeysuckle extract and boil Turn to low heat and keep stirring during the period to avoid sticking to the pan until the liquid becomes viscous and the pomelo peel is golden and translucent.

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PUM

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Abstract

The invention discloses a concentrated pomelo pulp juice capable of moisturizing the lungs and relieving cough and a preparation method thereof. The pomelo peel and pulp 8-12 are put into a pot according to the ratio by weight, and fresh monk fruit extract 1 is added. ‑3 and honeysuckle extract 1‑2 are boiled, then turn to low heat, and keep stirring until the liquid becomes viscous and the pomelo peel is golden and translucent; after the viscous liquid cools down slightly, bottle and refrigerate. The grapefruit in the raw material of the present invention has the functions of clearing away heat and removing fire, regulating qi and resolving phlegm, moisturizing the lungs and relieving cough, etc., has high nutritional value, contains very rich vitamin C and pomelo acid, and then adds Luo Han Guo which has the effect of moistening the lungs and relieving cough and honeysuckle which has the effect of clearing away heat and detoxifying , through scientific compatibility, the effects are superimposed, the nutrition is richer, the effect of nourishing the lungs and relieving cough is better, it is convenient to drink, the tea tastes sweet and fragrant, it can also prevent colds and promote digestion, it is suitable for the general population to drink, and the production method is simple.

Description

technical field [0001] The invention relates to a beverage, in particular to a concentrated grapefruit pulp juice capable of moistening the lungs and relieving cough and a preparation method thereof. Background technique [0002] With the continuous improvement of living standards, people have higher and higher requirements for tea products, which are not only taken as leisure food, but also have various health effects. Grapefruit tea is a health-preserving drink made of grapefruit and sucrose. Grapefruit is sour in taste and cold in nature. [0003] The mouthfeel of grapefruit tea is single at present, and kind is few, can not satisfy the demand to beverage diversification on the market. Contents of the invention [0004] The object of the present invention is to provide a concentrated grapefruit pulp juice capable of moistening the lungs and relieving cough and its preparation method. The method is easy to operate, and the prepared grapefruit concentrated drink has high...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L21/10
Inventor 刘丹
Owner 刘丹
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