Automatic stir-frying device for Chinese chestnuts

An automatic chestnut turning technology, applied in applications, food processing, food science, etc., can solve the problems that dust and impurities are easy to enter the interior of the machine, affect the brightness of the chestnut surface, and speed up the cooling time, so as to prevent heat loss, Brightness guarantee, the effect of reducing the cooling time

Inactive Publication Date: 2018-11-23
林长辉
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] As a kind of snack, chestnut is deeply loved by people because of its unique taste and nutrition. When chestnuts are fried, they are usually fried by machinery, and then cooled. When cooling, vents are usually opened. It speeds up the cooling time, but it takes a lot of effort to open through the opened vents, and it will cause dust and impurities to easily enter the interior of the machine, causing them to adhere to the surface of the chestnuts when they are stir-frying, affecting the brightness of the surface of the chestnuts, resulting in a large appearance. discount, so improve it for this issue

Method used

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  • Automatic stir-frying device for Chinese chestnuts
  • Automatic stir-frying device for Chinese chestnuts
  • Automatic stir-frying device for Chinese chestnuts

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Embodiment Construction

[0024] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0025] see Figure 1-3, an automatic stir-frying device for chestnuts, comprising a casing 1, a motor 2 is fixedly installed on the rear side of the casing 1, one end of the rotating shaft of the motor 2 is connected to a main shaft 3 through a coupling, and one end of the main shaft 3 extends to the casing The inside of 1 is fixedly connected with a round stick 4, the outer surface of the round stick 4 is welded with evenly distributed flaps 5, the inside of ...

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Abstract

The invention discloses an automatic stir-frying device for Chinese chestnuts. The device comprises a shell, a motor is fixedly installed at the rear side of the shell, a main shaft is in transmissionconnection with one end of a rotating shaft of the motor through a coupler, one end of the main shaft extends into the shell and is fixedly connected with a round roller, evenly-distributed turnoverplates are evenly welded to the outer surface of the round roller, a frying pan is fixedly installed inside the shell, baffles are welded to the two sides of an inner cavity of the shell, evenly-distributed heating pipes are fixedly installed at the other two sides of the inner cavity of the shell, a discharge plate is fixedly installed inside the shell, a discharge mechanism is arranged at one side of the discharge plate, and sealing mechanisms are arranged at the two sides of the outer surface of the shell. According to the automatic stir-frying device for Chinese chestnuts, by arranging thesealing mechanisms, the sealing effect is achieved; when no shell needs to be used, a ventilation position is automatically clamped and fixed, the phenomenon that dust and impurities are attached tothe surfaces of Chinese chestnuts during stir-frying of Chinese chestnuts is avoided, and then the appearance of the Chinese chestnuts is improved.

Description

technical field [0001] The invention relates to the technical field of chestnut stir-frying equipment, in particular to an automatic chestnut stir-frying device. Background technique [0002] Chestnut contains fat, calcium, phosphorus, iron, various vitamins and trace elements, especially the content of vitamin C, B1 and carotene is higher than that of ordinary dried fruits. Chestnut is rich in nutrition. In addition to being rich in starch, it contains monosaccharides and disaccharides, Carotene, thiamine, riboflavin, niacin, ascorbic acid, protein, fat, inorganic salts and other nutrients. [0003] As a kind of snack, chestnut is deeply loved by people because of its unique taste and nutrition. When chestnuts are fried, they are usually fried by machinery, and then cooled. When cooling, vents are usually opened. It speeds up the cooling time, but it takes a lot of effort to open through the vents and it will cause dust and impurities to easily enter the interior of the ma...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23N12/08A23N12/12
CPCA23N12/083A23N12/12A23N12/125
Inventor 林长辉
Owner 林长辉
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