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Fermented traditional Chinese medicine for preventing and treating intestinal diseases of aquatic products and preparation method of fermented traditional Chinese medicine

A technology for intestinal diseases and aquatic products, applied in pharmaceutical formulations, antibacterial drugs, antiviral agents, etc., can solve problems such as intestinal diseases that plague aquaculture

Inactive Publication Date: 2019-01-04
北海市绿滴生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Intestinal disease is a major disease that seriously plagues aquaculture. At present, there is no effective solution without side effects

Method used

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Examples

Experimental program
Comparison scheme
Effect test

preparation example Construction

[0020] 2. Preparation of compound fermentation strains:

[0021] Enterococcus lactis, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Pediococcus lactis were respectively expanded and cultured, and the number of viable bacteria of each strain after the expansion culture was 5.9×10 4 cfu / ml, and then mixed according to the following parts by volume: Enterococcus lactis 5-8 parts, Lactobacillus acidophilus 1-3 parts, Lactobacillus casei 2-5 parts, Lactobacillus lactis 5-8 parts, Lactobacillus plantarum 1 -3 parts and 2-4 parts of Pediococcus lactis to obtain compound fermentation strains.

[0022] 3. Fermentation:

[0023] Each formula in the Chinese medicine composition is crushed to 20-40 meshes and then mixed, then 1-1.2 times the weight of water is added to the pulverized Chinese medicine composition, and then the compound fermentation strains after the expansion culture are added, and the compound fermentation bacteria The inoculation amount of th...

Embodiment 1

[0029] The preparation method of the fermented traditional Chinese medicine for treating intestinal diseases of aquatic products of the present invention is as follows:

[0030] 1. The traditional Chinese medicine composition is composed of the following prescriptions in parts by mass:

[0031] 22 parts of malt, 15 parts of Hawthorn, 6 parts of Astragalus, 4 parts of Polygonum cuspidatum, 4 parts of Guanzhong, 12 parts of Atractylodes macrocephala, 6 parts of Folium Folium, 5 parts of Bupleurum, 12 parts of Scutellaria baicalensis, 10 parts of Pulsatilla, 2 parts of woody, white 5 parts of peony, 4 parts of Cortex Phellodendri, 10 parts of Angelica sinensis, 3 parts of Sophora flavescens.

[0032] 2. Preparation of compound fermentation strains:

[0033] Enterococcus lactis, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Pediococcus lactis were respectively expanded and cultured, and the number of viable bacteria of each strain after the expansion cu...

Embodiment 2

[0037] The preparation method of the fermented traditional Chinese medicine for treating intestinal diseases of aquatic products of the present invention is as follows:

[0038] 1. The traditional Chinese medicine composition is composed of the following prescriptions in parts by mass:

[0039] 20 parts of malt, 16 parts of Hawthorn, 5 parts of Astragalus, 5 parts of Polygonum cuspidatum, 3 parts of Guanzhong, 15 parts of Atractylodes macrocephala, 8 parts of Folium Folium, 6 parts of Bupleurum, 15 parts of Scutellaria baicalensis, 12 parts of Pulsatilla, 1 part of woody, white 4 parts of peony, 5 parts of Cortex Phellodendri, 12 parts of Angelica sinensis, 2 parts of Sophora flavescens.

[0040] 2. Preparation of compound fermentation strains:

[0041] Enterococcus lactis, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Pediococcus lactis were respectively expanded and cultured, and the number of viable bacteria of each strain after the expansion cul...

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PUM

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Abstract

The invention provides a preparation method of a fermented traditional Chinese medicine for preventing and treating intestinal diseases of aquatic products. The fermented traditional Chinese medicineis also called a bacterial medicine, water is added into a traditional Chinese medicine composition, compound fermentation strains are inoculated, and fermentation is performed to obtain the fermentedtraditional Chinese medicine. The invention further provides the corresponding fermented traditional Chinese medicine. The fermented traditional Chinese medicine has the functions of internally strengthening digestive absorption, nourishing stomach and protecting liver and externally resisting mushroom poisons and killing pathogens, and is used for preventing and treating the intestinal diseasesin aquaculture and applicable to prevention and treatment of the intestinal diseases of special aquaculture animals such as various saltwater fishes, freshwater fishes, shrimps, crabs, sea cucumbers,turbots, bastard halibuts, large yellow croakers, snappers, sea eels, globefishes, rice field eels, soft-shelled turtles and ictalurus punctatus. The fermented traditional Chinese medicine has good effects on the intestinal diseases such as white intestine diseases, empty stomach, white discharge and hangover caused by bacteria, viruses and antibiotics, and particularly has special effects on fatal diseases of the shrimps caused by enteritis, white discharge, empty intestines and empty stomach.

Description

technical field [0001] The invention belongs to the technical field of traditional Chinese medicines, and in particular relates to a fermented traditional Chinese medicine for preventing and treating intestinal diseases of aquatic products and a preparation method thereof. Background technique [0002] Intestinal disease is a major disease that seriously plagues aquaculture. At present, there is no effective solution without side effects. Contents of the invention [0003] In order to solve the problems in the prior art, the invention provides a fermented traditional Chinese medicine for preventing and treating intestinal diseases of aquatic products and a preparation method thereof. [0004] The invention provides a method for preparing fermented Chinese medicine for preventing and treating intestinal diseases of aquatic products. The fermented Chinese medicine is also called bacterial medicine. After adding water to the Chinese medicine composition, it is inserted into a...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8998A61P1/00A61P31/04A61P31/12
CPCA61K36/12A61K36/195A61K36/232A61K36/233A61K36/284A61K36/285A61K36/315A61K36/481A61K36/489A61K36/539A61K36/65A61K36/704A61K36/71A61K36/734A61K36/756A61K36/855A61K36/8998A61K2236/19A61K2236/331A61P1/00A61P31/04A61P31/12A61K2300/00
Inventor 阮定慧
Owner 北海市绿滴生物科技有限公司
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