Cultivation process under forest of zhijin bamboo fungus

Abstract

The invention discloses a cultivation process under a forest of zhijin bamboo fungus. The cultivating process comprises the following steps of preparing mushroom-sticks with zhijin bamboo fungus mycelium according to a conventional method; transferring the mushroom-sticks with the zhijin bamboo fungus mycelium to a forest land with more than 70% covered canopy density for cultivation. The processhas the advantages that the cultivation process adopts soil under the forest to cultivate the mushroom-sticks to achieve the natural environment cultivation of the fungus, ensures that the mycelium growth environment is ventilated, and easily removes pests and diseases, reduces the phenomenon of low yield, dead mushrooms and rotten mushrooms' caused by lack of oxygen in the process of mycelium cultivation, and the yield of the mycelium is improved. The cultivation process improves the yield of the zhijin bamboo fungus compared with a traditional planting process, reduces the production cost, shortens the cultivation period, avoids the risk of mass production, and effectively promotes the development of the zhijin bamboo fungus poverty alleviation industry.

Description

technical field [0001] The invention relates to the technical field of edible fungus cultivation, in particular to an undergrowth cultivation technique of Dictyophora weavers. Background technique [0002] Zhijin Dictyophora is a commodity name formed in the domestic and overseas markets. It is one of the most precious edible fungi in the world. A spongy jade column with a bamboo hat-shaped cap on the top, and a whirling white gauze skirt hanging down. Its graceful shape is very unique in the whole fungus kingdom, and its fragrance, delicious taste, It is refreshing and not greasy and has an excellent taste, so it is called "the flower of fungi", "the queen of fungi", "the king of mountain delicacies" and so on. With people's gradual understanding of modern high-grade dishes and Zhijin Dictyophora for preventing and curing various diseases and cancer, Zhijin Dictyophora is called "the pinnacle of natural health food". [0003] However, Dictyophora zhijinensis belongs to th...

AI Technical Summary

Problems solved by technology

[0003] However, Dictyophora zhijinensis belongs to the weak natural fungus, the growth of mycelia is very slow, and the stress resistance is poor. Since the successful domestication and cultivation in the 1980s, glass bottles have been used for seed production, broad-leaved tree blocks as cultivation materials, and shed film. Enclosed cultivation of Miracula fully covered with forage is still the main production method up to now. This production method requires 4,000 bottles per mu, which costs about 8,000 yuan, and uses up to 5 tons of wood per mu, and requires 4,000 yuan to build a shed with film and grass. Covering Dapeng, plus 5,000 yuan for drinking water facilities, cultivation management and other expenses, the total is more than 30,000 yuan, but the income is only 37,500 yuan. What's worse, the cultivation cycle is relatively long, and the entire cultivation process takes more than one and a half years. The hazards of various diseases and the difficulty of water management often lead to a substantial reduction in production or even failure

This traditional cultivation mode is difficult, high in cost and low in yield, which limits the development of Dictyophora zhijin