Natural essential oil aroma perfume and preparation method thereof

A natural essential oil and aroma technology, applied in the field of flavors and fragrances, can solve the problems of lack of fragrance layering, fragrance softness, and fragrance coordination, which need to be improved, and achieve clear layering, high market promotion and application value, and no skin irritation Effect

Active Publication Date: 2019-09-20
广州市珍馨香精香料有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to the natural differences in the fragrance texture between synthetic fragrances and natural fragrances, the natural feeling p

Method used

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  • Natural essential oil aroma perfume and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0027] Example 1

[0028] This embodiment provides a kind of natural essential oil fragrance perfume, and raw material component comprises:

[0029] 5.68 parts by weight of 2-ethylhexyl salicylate, 1.2 parts by weight of gabionate, 1.6 parts by weight of ambroxan, 2.4 parts by weight of BHT, 25.68 parts by weight of ethoxymethoxycycloundecane, borneol 0.176 parts by weight, 0.608 parts by weight of Bojiehong aldehyde, 0.192 parts by weight of decanal, 0.48 parts by weight of undecanal, 3.2 parts by weight of caron, 0.56 parts by weight of citral, 0.096 parts by weight of citronellyl formate, 1.328 parts by weight of coumarin 2.72 parts by weight of rabbit ear oxalin, 150.4 parts by weight of methyl dihydrojasmonate, 49.6 parts by weight of dihydromyrcenol, 32 parts by weight of dipropylene glycol, 17.6 parts by weight of ethyl linalool, ethyl linalyl acetate 7.632 parts by weight of esters, 28 parts by weight of cyclopentadecanolactone, 0.544 parts by weight of Carol musk, 0....

Example Embodiment

[0036] Example 2

[0037] This embodiment provides a kind of natural essential oil fragrance perfume, and raw material component comprises:

[0038] 8.52 parts by weight of 2-ethylhexyl salicylate, 1.8 parts by weight of gabionate, 2.4 parts by weight of ambroxan, 3.6 parts by weight of BHT, 38.52 parts by weight of ethoxymethoxycycloundecane, borneol 0.264 parts by weight, 0.912 parts by weight of Bojiehong aldehyde, 0.288 parts by weight of decanal, 0.72 parts by weight of undecanal, 4.8 parts by weight of caron, 0.84 parts by weight of citral, 0.144 parts by weight of citronellyl formate, 1.992 parts by weight of coumarin 4.08 parts by weight of rabbit ear oxalin, 225.6 parts by weight of methyl dihydrojasmonate, 74.4 parts by weight of dihydromyrcenol, 48 parts by weight of dipropylene glycol, 26.4 parts by weight of ethyl linalool, ethyl linalyl acetate 11.448 parts by weight of esters, 42 parts by weight of cyclopentadecanolide, 0.816 parts by weight of musk musk, 0.072...

Example Embodiment

[0045] Example 3

[0046] This embodiment provides a kind of natural essential oil fragrance perfume, and raw material component comprises:

[0047] 6.39 parts by weight of 2-ethylhexyl salicylate, 1.35 parts by weight of gabionate, 1.8 parts by weight of ambroxan, 2.7 parts by weight of BHT, 28.89 parts by weight of ethoxymethoxycycloundecane, borneol 0.198 parts by weight, 0.684 parts by weight of Bojiehong aldehyde, 0.216 parts by weight of decanal, 0.54 parts by weight of undecanal, 3.6 parts by weight of caron, 0.63 parts by weight of citral, 0.108 parts by weight of citronellyl formate, 1.494 parts by weight of coumarin 3.06 parts by weight of rabbit ear oxalin, 169.2 parts by weight of methyl dihydrojasmonate, 55.8 parts by weight of dihydromyrcenol, 36 parts by weight of dipropylene glycol, 19.8 parts by weight of ethyl linalool, ethyl linalyl acetate 8.586 parts by weight of ester, 31.5 parts by weight of cyclopentadecanolide, 0.612 parts by weight of musk carole, 0....

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Abstract

The invention relates to natural essential oil aroma perfume and a preparation method thereof. The preparation method includes: adopting more than 60 raw materials like salicylic acid-2-ethylhexyl ester, allyl amyl glycolate and ambergris furan, and proportioning according to a proper weight ratio. The natural essential oil aroma perfume prepared finally by the method realizes perfect integration of natural essential oil and synthetic perfume aroma and is clearer in aroma layering level, softer in aroma, more coordinated in fragrance and more lasting in aroma lingering when compared with existing perfume. The top note of the natural essential oil aroma perfume is mixed fruit aroma of citrus and lemon, the middle note is quiet flower aroma of lily-of-the-valley and jasmine, and the bottom note is mixed sweet earthy aroma of natural ambergris and amber. The natural essential oil aroma perfume has no pungent smell of alcohol, is nonirritant to skin and stable and reliable in quality and has great user experience and market popularization and application value, and the preparation method is simple.

Description

technical field [0001] The invention belongs to the technical field of flavors and fragrances, and in particular relates to a natural essential oil aroma perfume and a preparation method thereof. Background technique [0002] Perfume, as an important cosmetic used more and more by contemporary women, can not only mark personality, increase self-confidence and personal charm, improve the quality of life, but also convey politeness and connotation, becoming an important social etiquette in modern society. In addition, Perfume can also play a role in soothing nerves, regulating emotions, and soothing the soul. [0003] Patent application number 201510291567.3 discloses a lily essence for daily use and its preparation method. The raw material components of lily essence for daily use include cis-6-nonenol: 0.05-0.15%; caron: 0.05-0.15% ; Ethyl vanillin: 0.1-0.3%; Anthocyanin: 0.1-0.3%; Cycloglycol: 0.2-0.4%; This scheme obtains a kind of lily essence with good floral fragrance,...

Claims

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Application Information

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IPC IPC(8): A61K8/92A61K8/49A61K8/37A61K8/35A61K8/34A61K8/33A61Q13/00
CPCA61K8/33A61K8/34A61K8/342A61K8/345A61K8/347A61K8/35A61K8/37A61K8/492A61K8/4973A61K8/498A61K8/922A61Q13/00
Inventor 蒋金国
Owner 广州市珍馨香精香料有限公司
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