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Recipe of green golden health wine

A health-preserving wine and formula technology, which is applied in the direction of medical formula, biochemical equipment and methods, wine preparation, etc., can solve rare problems, achieve the effects of increasing insulin content, unblocking blood vessels, and improving brain function

Inactive Publication Date: 2020-03-27
赵芸秋
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] There are not many really good scientific health wine formulas in the market

Method used

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Examples

Experimental program
Comparison scheme
Effect test

specific Embodiment approach

[0065] Specific implementation method: wherein the grain liquor base liquor and the sum of the other six raw materials are sealed according to the proportion of 10:1 to brew the stock solution, and then after clarification, it is blended with the grain liquor to form a dew liquor of a certain degree, and then bottled and filled.

[0066] In addition, according to the above-mentioned "a green gold health-preserving wine formula", it is also used in the processing and production of aromatized wine, which is characterized in that: high grain liquor base wine, pine pollen, pine nuts, matsutake, ginkgo, cordyceps flower, Maca. According to a certain ratio, the raw liquid is sealed and brewed, and then it is clarified and then blended with wine as the base wine to form aromatized wine.

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Abstract

The invention discloses a recipe of green golden health wine. A really good scientific recipe of health wine on the market at present is uncommon. In order to overcome the defects of the prior art, from the nutrition angle that ''matter is a life carrier, and life is matter motion; and only health guarantees longevity, and only nutrients ensure health'', the employed recipe of the health wine includes a base of Baijiu with alcoholic content of 50% or more, pine pollen, pine nut, pine mushroom, semen ginkgo, scarlet caterpillar fungus and Lepidium meyenii Walp.; the base of Baijiu with alcoholic content of 50% or more and the remaining six raw materials are used in proportion of 10:1 to prepare brewed raw liquor; after the brewed raw liquor is made, clarification filtration is performed, and then, the filtered brewed raw liquor is blended with Baijiu of grains to prepare liqueur with certain alcoholic content, and finally, the liqueur fills bottles. Compared with an existing recipe technology, the recipe of green golden health wine has the beneficial effects that the nutrients are richer, and often drinking the health wine a little is beneficial to improving the health.

Description

Technical field: [0001] The invention relates to a formula of green gold health-preserving wine, and specifically relates to a technical scheme of formula of dew wine. Background technique: [0002] We have always believed that: to study the culture of health and longevity, and to develop green and healthy food, we should first understand what is the healthiest and longest life in the world? What is the reason for healthy and long life? How can it help human health and longevity? Because the principle of all biological life is the same. They all take cells as the basic unit, and they all need to grow, develop, and reproduce; they all need to convert nutrients from the outside world through a series of reactions in the body to become body components through metabolism. The difference is that there are chloroplasts in plant cells that can carry out photosynthesis to produce nutrients; while human and animal cells with or without chloroplasts cannot carry out photosynthesis ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/05C12G3/055C12G1/00A61K36/31A61P1/14
CPCA61K36/068A61K36/07A61K36/15A61K36/16A61K36/31A61P1/14C12G1/00C12G3/04A61K2300/00
Inventor 赵芸秋
Owner 赵芸秋
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