Preparation method of special pig feed for sow postpartum care

Abstract

The invention discloses a preparation method of special pig feed for sow postpartum care, including steps, cooking: placing purple sweet potatoes and other raw materials in a raw material barrel, moving the raw material barrel downwards into a cooking cylinder by using a convenient cooking mechanism, and cooking the raw materials by using a heating tank at one end of a rack; transportation: usingan electric telescopic rod to push the cooked raw materials and raw material barrel to the top of a mixing tank, and pouring the cooked raw materials into a feeding disc. The present invention is convenient for placing raw materials and taking out cooked raw materials, and the top cover will turn over with rising and falling of the raw material barrel, so that the top cover and the raw material barrel moving synchronously. There is no need to open and close the cover manually, the workload is reduced and the working efficiency is improved. The electric telescopic rod is used to push the crossrod to move forward and backward, which can drive the raw material barrel to one side of the feeding disc, reducing the time of manual transportation, and avoiding operators hands scald caused by processing cooked raw materials.

Description

technical field [0001] The invention relates to the technical field of feed preparation, in particular to a preparation method for special pig feed for sow postpartum care. Background technique [0002] With the development of the pig industry, the reproductive performance of sows has been greatly improved, but correspondingly, the feeding status of lactating sows has not been greatly developed. Many sows will lose their appetite after giving birth and in hot seasons, and will not eat. Or the phenomenon of eating less, the reduction in food intake will affect the lactation of sows, resulting in slow growth and development of piglets, and severe cases will cause death of piglets. The quality of feed for lactating sows not only directly affects the lactation of sows, The survival rate of piglets and the weaning weight of piglets will also affect the normal estrus and mating of sows after weaning; [0003] However, the current pig feed needs to cook some raw materials before p...

AI Technical Summary

Problems solved by technology

[0002] With the development of the pig industry, the reproductive performance of sows has been greatly improved, but correspondingly, the feeding status of lactating sows has not been greatly developed. Many sows will lose their appetite after giving birth and in hot seasons, and will not eat. Or the phenomenon of eating less, the reduction in food intake will affect the lactation of sows, resulting in slow growth and development of piglets, and severe cases will cause death of piglets. The quality of feed for lactating sows not only directly affects the lactation of sows, The survival rate of piglets and the weaning weight of piglets will also affect the normal estrus and mating of sows after weaning;

[0003] However, the current pig feed needs to cook some raw materials before preparation, which can promote the digestion of the feed by sows, but it is inconvenient to place and take out the cooked raw materials during the cooking process, and it is easy to burn the hands of the staff. The raw materials are transported to the next procedure, which requires too many steps of manual operation, and the work efficiency is low. Therefore, the present invention provides a special pig feed preparation method for postpartum care of sows to meet people's needs.

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