Gastrointestinal tract oral CT (Computed Tomography) contrast agent
A contrast agent, gastrointestinal technology, applied in the direction of X-ray contrast agent preparation, etc., can solve the problems of reducing the efficiency of radiologists in examining gastrointestinal diseases, increasing the economic burden of patients, and short residence time, reducing the intake of a large amount of water and The problem of contrast media, the effect of improving diagnostic efficiency and reducing economic burden
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Embodiment 1
[0016] A gastrointestinal oral CT contrast agent, comprising 1% food grade liquid paraffin, 1% soybean salad oil, 0.6% sodium carboxymethyl cellulose, 0.15% xylitol, 0.15% potassium sorbate, and ioversol Or iohexol 0.5%, the rest is purified water.
Embodiment 2
[0018] A gastrointestinal oral CT contrast agent, comprising 0.5% food grade liquid paraffin, 0.5% soybean salad oil, 0.5% sodium carboxymethyl cellulose, 0.1% xylitol, 0.1% potassium sorbate, and ioversol Or iohexol 1%, the rest is purified water.
Embodiment 3
[0020] A gastrointestinal oral CT contrast agent, comprising 1.5% food grade liquid paraffin, 1.5% soybean salad oil, 1% carboxymethyl cellulose sodium, 0.3% xylitol, 0.15% potassium sorbate, and ioversol by weight 0.75% or iohexol%, and the rest is purified water.
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