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Natural plant health drink

A technology of health drinks and natural plants, applied in the field of health drinks, can solve problems such as the role and effect difference of health nutrition

Inactive Publication Date: 2002-11-06
姚力克
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The above-mentioned beverages all have their own characteristics, but the functions and effects of health care and nutrition of beverages made from different natural plant materials are significantly different.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

example 1-3

[0027] The used raw materials and consumption of example 1-3 are shown in Table 1.

[0028] Preparation method: According to the method of patent application No. 02117073.8, after decoction, enzymolysis, clarification, sterilization, and filtration, the obtained filtrate is added with food additives such as sucrose, citric acid, vitamin C, and CMC stabilizer to obtain the required drinks.

example 4-6

[0030] The used raw material and consumption of example 4-6 are shown in Table 2.

[0031] The preparation method is the same as that of Example 1-3.

example 7-9

[0033] The used raw materials and consumption of example 7-9 are shown in Table 3.

[0034] The preparation method is the same as that of Example 1-3.

[0035]

[0036] project

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PUM

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Abstract

The present invention provides a kind of natural plant health drink prepared with haw, date and mulberry as basic medicinal material; and lotus leaf and wolfberry fruit, or chrysanthemum and fresh reed rhizome, or Xianggu mushroom as supplementary material, and through decoction, enzymolysis, clairification, disinfection, filtering to obtain filtrate, and adding citric acid, cane sugar, vitamin Cand stabilizer. The natural plant health drink has the health functions of aiding digestion, reducing blood fat, invigorating vital energy, nourishing blood, relaxing the bowels, nourishing Yin, etc.

Description

technical field [0001] The invention belongs to the field of nutrition and health drinks, and more specifically relates to a health drink made from natural plants such as hawthorn, jujube and mulberry. Background technique [0002] There are many kinds of beverages on the market, especially along with the improvement of people's living standards, the requirements for beverages are getting higher and higher. In order to meet people's needs, people are constantly researching and developing health drinks. In recent years, take pure natural plant as the health beverage data report of raw material a lot, as the aloe beverage that patent application CN1040132A, CN1059263A propose, the fig health beverage that CN1067160A, CN1105547A disclose. These beverages above all have their own characteristics, but the beverages made of different natural plant raw materials have significant differences in the functions and effects of health care and nutrition. Contents of the invention [0...

Claims

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Application Information

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IPC IPC(8): A23L2/38
Inventor 姚力克
Owner 姚力克
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