High-quality beef cattle bred by quick fermentation of Chinese herbs

A technology of traditional Chinese medicine and Achyranthes bidentata, which is applied in the field of animal feed additives, can solve the problems of not improving meat quality, achieve the effect of improving meat production rate and meat quality, simple formula, and easy implementation

Inactive Publication Date: 2007-05-16
马永旺
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] However, the above-mentioned improvement of the feed formula did not improve the meat quality while increasing the meat production rate of beef cattle. Therefore, how to make the feed not only achieve the effect of weight gain but also improve the meat quality still needs further research.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] Take 500g of Anemarrhena, 260g of Ophiopogon japonicus, 450g of Achyranthes bidentata, 240g of forsythia, 150g of motherwort and 200g of mulberry leaves, pulverize them, mix them evenly, and add them to the daily feed of animals according to 2‰ of the weight of the animals to be fed.

Embodiment 2

[0032] Take 100g of Anemarrhena, 160g of Ophiopogon japonicus, 100g of Achyranthes bidentata, 200g of forsythia, 250g of motherwort and 200g of mulberry leaves, grind them and mix them evenly, and add them to the daily feed of animals according to 5‰ of the weight of the animals to be fed.

Embodiment 3

[0034] (1) Take 200g of Anemarrhena, 150g of Ophiopogon japonicus, 100g of Achyranthes bidentata, add 13000ml of water, decoct at 100°C for 40min, cool and filter to obtain medicinal residues and filtrate;

[0035] (2) Take 120g of motherwort, 100g of mulberry leaves and 500g of forsythia, add 4400ml of water, decoct at 100°C for 10min, filter after cooling, and obtain medicinal residues and filtrate;

[0036] (3) Dry the dregs obtained in steps (1) and (2), add an appropriate amount of concentrated feed to pulverize together, and add it to the feed of the animal's daily consumption according to the ratio of the raw material to 1‰ of the body weight of the animal to be fed ;

[0037] (4) Mix the filtrates obtained in steps (1) and (2), add 60° white wine with 10% of the volume of the mixed filtrate, and then add to step (3) according to the proportion of raw materials accounting for 1‰ of the body weight of the animal to be fed. The obtained feed was mixed uniformly and used ...

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PUM

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Abstract

The invention provides a feed addictive for animals which comprises the following constituents (by weight portion): anemarrhena rhizome 1-5 parts, lilyturf root 1-5 parts, root of bidentate achyranthes 1-5 parts, capsule of weeping forsythia 1-5 parts, motherwort fruit 1-5 parts and mulberry leaf 1-5 parts. The invention also provides the process for using the additive which comprises disintegrating the additive and charging into fodder, or extracting the additive with water, disintegrating the medicinal dross and charging into the feed addictive, mixing the raffinate with right amount of spirit and charging into fodder.

Description

【Technical field】 [0001] The invention relates to the field of animal feeding, in particular to an animal feed additive. 【Background technique】 [0002] my country's beef production ranks among the top in the world, but the export volume only accounts for 0.8% of the beef production. The main reason is that the beef quality is not high and does not meet the standards of most importing countries. There are many reasons for this phenomenon, mainly because the form of raising beef cattle in my country is small-scale and widely scattered, the feed selection is mostly local materials, the ratio is single, and the feeding management is lack of scientific, standardized and green and premiumization. In pursuit of fattening speed and fast slaughter, some farmers feed cattle with forage produced by chemical substances and pesticides, and even intentionally add chemical additives such as urea to cattle beverages, causing the content of harmful substances in beef to exceed the standard,...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/00A23K1/14A23K1/16A23K1/18A23K10/12A23K10/30A23K20/10A23K50/10
Inventor 马永旺
Owner 马永旺
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