Ludisia discolor and pumpkin composite health care product capable of reducing blood sugar and preparation method thereof

A health care product and hypoglycemic technology, which is applied in drug combinations, pharmaceutical formulas, medical preparations containing active ingredients, etc., and can solve problems such as single function and unsatisfactory hypoglycemic effect

Inactive Publication Date: 2009-08-19
TANGSHAN NORMAL UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The above-mentioned health care products have problems such

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Embodiment 1, preparing clematis and pumpkin powder health product capsules.

[0026] First make the clematis and pumpkin powder:

[0027] 1. Wash the whole herb of clematis and the peeled pumpkin meat separately, and dry them at room temperature;

[0028] 2. The dried whole herb of clematis and the peeled pumpkin meat are respectively killed, and the temperature is controlled at 110°C for 25 minutes;

[0029] 3. Dry the whole clematis herb and the peeled pumpkin meat separately, and the drying temperature is controlled at 70°C;

[0030] 4. After being completely dry, use a pulverizer to grind the powder separately, and finally sieve it with a 200-mesh sieve;

[0031] 5. Repeat steps 3 and 4 for the materials on the sieve to finally make clematis and pumpkin powder.

[0032] Then make clematis and pumpkin powder supplement capsules:

[0033] Mix clematis powder and pumpkin powder in a ratio of 1:3 to 5, and put them into medicinal capsules.

Embodiment 2

[0034] Embodiment 2, preparation of clematis and pumpkin powder health product oral liquid.

[0035] The process of making clematis and pumpkin powder is identical with embodiment one. Then, add clematis powder and pumpkin powder into 10 times of pure water respectively, decoct in water with slow fire for 1 hour, and filter to obtain decoction. Concentrate the water decoction to 0.2g / ml, 0.5g / ml, 1.0g / ml stock solution, and mix clematis and pumpkin stock solution at a ratio of 1:1~3, which is type I (auxiliary treatment type) and type II ( Auxiliary treatment type), III type (health care type) oral liquid. Generally, it is packed in a 10ml bottle, which is equivalent to containing 1g~0.5g of clematis powder and 1g~1.5g of pumpkin powder (type I); 2.5g~1.25g of clematis powder and 2.5g~3.75g of pumpkin powder (type II) ); Clematis powder 5g ~ 2.5g and pumpkin powder 5g ~ 7.5g (Type III).

Embodiment 3

[0036] Embodiment 3, preparation of clematis and pumpkin powder health product beverage.

[0037] The process of making clematis and pumpkin powder is identical with embodiment one. Then add the clematis powder and the pumpkin powder into 100 times of pure water respectively, decoct with slow fire and water for 1 hour, filter and constant volume to obtain the stock solution of 1.0% decoction. Mix clematis and pumpkin stock solution evenly at a ratio of 1:2~5, and dilute 1~5 times with pure water. Add 0.5-0.7% of xylitol to adjust the taste, and add 0.1-0.3% of sodium carboxymethylcellulose as a stabilizer. It can be sterilized immediately after filling.

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Abstract

The invention relates to a health-care product for reducing blood sugar and a method for preparing the same, in particular to a health-care product of anoectochilus formosanus and pumpkin composite blood sugar reduction series and a method for preparing the same. The method adopts the following technical proposal that: the health-care product contains anoectochilus formosanus and pumpkin and is prepared by mixing the anoectochilus formosanus powder and pumpkin powder; and the weight percentage of the anoectochilus formosanus powder to the pumpkin powder is 1:1-5. The anoectochilus formosanus and pumpkin are compounded to prepare various dosage forms which comprise capsules, oral liquid, beverage and the like. The series of the health-care product has medical health-care effects of blood sugar reduction of the anoectochilus formosanus and pumpkin, has no toxicity and no side effect, is suitable for various groups and also has good health-care effect on healthy people.

Description

Technical field: [0001] The invention relates to a hypoglycemic health care product and a preparation method thereof, in particular to a series of blood sugar reduction health care products compounded by clematis and pumpkin and a preparation method thereof. Background technique: [0002] At present, the health products for hypoglycemia mainly include pumpkin powder, pumpkin drink, pumpkin and bitter gourd hypoglycemic health products, pumpkin polysaccharide health products, etc. There are problems such as unsatisfactory hypoglycemic effect and single function in the above-mentioned health products. Invention content: [0003] The object of the present invention is to provide a composite blood-sugar-lowering health care product of clematis and pumpkin and a preparation method thereof, which can improve blood-sugar-lowering and health-care effects, have multiple functions, and solve the above-mentioned problems in the background technology. [0004] Technical scheme of the...

Claims

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Application Information

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IPC IPC(8): A61K36/898A61P3/10A23L2/38
Inventor 陈超李兴杰王桂兰郑素玲杨金迪田立民乔永旭
Owner TANGSHAN NORMAL UNIV
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