Full-nutrition compound edible powder

A technology of compound edible powder and complete nutrition, applied in application, food preparation, food science and other directions, can solve the problem of insufficient comprehensive nutrition, and achieve the effect of improving work and learning efficiency, good taste, and improving resistance and recovery ability.

Inactive Publication Date: 2010-06-02
岳帮强
View PDF0 Cites 9 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Sesame paste, peanut powder and other products on the market are easy to eat and have a good taste, and are popular with consumers, but their nutritional content is not comprehensive enough

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] Embodiment 1: choose 12 kilograms of egg yolk powder, 9 kilograms of milk powder, 8 kilograms of peanut powder, 6 kilograms of sesame powder, 5 kilograms of walnut powder, 6 kilograms of raisin powder, 25 kilograms of soybean flour, 9 kilograms of rice flour, 11 kilograms of wheat flour, mix, Bagging.

Embodiment 2

[0023] Embodiment 2: choose 14 kilograms of egg yolk powder, 11 kilograms of milk powder, 10 kilograms of peanut powder, 8 kilograms of sesame powder, 7 kilograms of walnut powder, 8 kilograms of raisin powder, 27 kilograms of soybean flour, 11 kilograms of rice flour, 13 kilograms of wheat flour, mix, Bagging.

Embodiment 3

[0024] Embodiment 3: choose 11 kilograms of egg yolk powder, 8 kilograms of milk powder, 7 kilograms of peanut powder, 5 kilograms of sesame powder, 4 kilograms of walnut powder, 5 kilograms of raisin powder, 28 kilograms of soybean flour, 12 kilograms of rice flour, 14 kilograms of wheat flour, mix, Bagging.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses full-nutrition compound edible powder and relates to a compound wheaten food material, rich in various nutrient components required by the human body. The full-nutrition compound edible powder comprises the following components in parts by weight: 11-15 parts of yolk powder, 8-12 parts of powdered milk, 7-11 parts of peanut powder, 5-9 parts of sesame powder, 4-8 parts of walnut powder, 5-9 parts of raisin powder, 24-28 parts of soybean meal, 8-12 parts of rice powder, 10-14 parts of wheatmeal, 8-12 parts of cornmeal and 8-12 parts of millet powder. The full-nutrition compound edible powder is prepared by mixing and bagging the components. The invention has the advantages that according to the demand of nutrient balance of the human body, protein, mineral substances, vitamins, celluloses, amino acid, sugar, fat, and the like contained in coarse cereals and fruit are reasonably used and scientifically matched, thus the full-nutrition compound edible powder meets the health-care requirement of the human body; through the digestion and the absorption of the human body, the full-nutrition compound edible powder can be quickly converted into energy so as to meet the requirement of growth, development and various physiological functions, improve the resistance and the recovery capacity, effectively lighten fatigue and improve the working and learning efficiency.

Description

Technical field: [0001] The invention relates to a pasta material, in particular to a composite pasta material rich in various nutrients required by a human body. Background technique: [0002] With the progress of society, the pace of people's life and work has been significantly accelerated. And long-term high-intensity physical and mental work will make people feel backaches and leg pains, general fatigue, memory loss, and listlessness. In severe cases, the resistance will drop, which will lead to various diseases. It is generally believed that the physical health of a nation is closely related to the quality of nutrition in addition to genetic factors. Along with the increase of people's economic income, more and more people pay attention to their own health. For this reason, it is very necessary to research and develop a kind of food which is convenient to eat, comprehensive in nutrition and helpful for relieving physical and mental fatigue. [0003] Sesame paste, pea...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A23L1/10A23L1/29A23L1/32A23L1/36A23L1/20A23C9/152A23L7/10A23L11/00A23L15/00A23L25/00A23L33/00
Inventor 岳帮强
Owner 岳帮强
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products