Mandarin fish feed

A feed, mandarin fish technology, applied in animal feed, animal feed, application and other directions, can solve the problems of low disease rate, low protein and vitamin content, unfavorable growth of mandarin fish, etc., and achieve the effect of low disease rate and fast growth rate

Inactive Publication Date: 2010-11-17
李光华
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a kind of: the ratio of various nutritional components is reasonable, the fish raised out are generally fat, and the disease rate of fish is low, and the granular feed suitable for mandarin fish eats, overcomes the nutritional deficiency in the existing feed ingredients. The ingredients are not very reasonable, and the content of various proteins and vitamins is relatively low, which is very unfavorable to the growth of mandarin fish.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0008] Example 1: Sea shrimp powder 35%, red worm powder 10%, bran 18%, rapeseed cake powder 15%, sorghum flour 8%, cod liver oil 2.7%, bone meal 8%, salt 0.5%, multivitamins 0.8% , 1% of the premix additive, and the stated percentages are percentages by weight.

[0009] Pour the above materials into a fish feed mixer in proportion and stir for 60 minutes, then pour into a ring mode pellet machine and heat to produce hard pellet feed, and then sieve with 80 meshes, and each pellet weighs 0.2 grams.

[0010] Shrimp powder, red worm powder, bran, rapeseed cake powder, sorghum flour, cod liver oil, bone meal, salt, multivitamins, and premix additives in this formula are all purchased from the market.

Embodiment 2

[0011] Example 2: Sea shrimp powder 25%, red worm powder 25%, bran 25%, rapeseed cake powder 7%, sorghum flour 5%, cod liver oil 3%, bone meal 7%, salt 1%, multivitamins 1% , 1% of the premix additive, and the stated percentages are percentages by weight.

[0012] Pour the above materials into a fish feed mixer in proportion and stir for 60 minutes, then pour into a ring mode pellet machine and heat to produce hard pellet feed, and then sieve with 80 meshes, and each pellet weighs 0.2 grams.

[0013] Others are the same as embodiment 1, omitted.

Embodiment 3

[0014] Example 3: Sea shrimp powder 15%, red worm powder 18%, bran 38%, rapeseed cake powder 8%, sorghum flour 10%, cod liver oil 4%, bone meal 5%, salt 0.5%, multivitamins 0.5% , 1% of the premix additive, and the stated percentages are percentages by weight.

[0015] Pour the above materials into a fish feed mixer in proportion and stir for 60 minutes, then pour into a ring mode pellet machine and heat to produce hard pellet feed, and then sieve with 80 meshes, and each pellet weighs 0.2 grams.

[0016] Others are the same as embodiment 1, omitted.

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PUM

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Abstract

The invention discloses mandarin fish feed. The mandarin fish feed consists of the following substances in percentage by weight: 15 to 35 percent of shrimp powder, 10 to 25 percent of red worm powder, 18 to 38 percent of bran, 7 to 15 percent of rape seed cake powder, 5 to 10 percent of broomcorn powder, 2 to 4 percent of cod-liver oil, 5 to 8 percent of bone powder, 0.5 to 1 percent of salt, 0.5 to 1 percent of multiple vitamins and 1 percent of premix additive. The mandarin fish feed is prepared by the following steps of: pouring the substances into a fish feed stirrer in a ratio and stirring the substances for 60 minutes, then pouring the mixture into a loop-mode granulator, heating the mixture to produce hard granular feed, and screening the hard granular feed with an 80-mesh sieve, wherein the weight of each granule of feed is 0.2 gram.

Description

technical field [0001] The invention relates to a fish feed, in particular to a mandarin fish feed. It belongs to the technical field of breeding feed. Background technique [0002] Siniperca genus is Perciformes, Siniperidae, Siniperidae, Siniperca genus. Commonly known as: mandarin fish, season flower fish, sweet-scented osmanthus fish, mandarin fish, and squid. The body is tall and flat on the sides, with a raised back. Mouth large, lower jaw significantly longer than upper jaw. There are small teeth of different sizes on the upper and lower jaws, the vomer, and the cradle. The posterior edge of the preopercle is serrated, and there are 4 large spines on the lower edge; there are 2 large spines on the posterior edge of the posterior opercle. The head has scales, and the scales are small; the lateral line curves upward along the dorsal arc. The dorsal fin is divided into two parts, connected to each other, with hard spines in the front and soft rays in the back. The ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/16
Inventor 李光华
Owner 李光华
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