Method for improving old vegetable field

A vegetable garden and vegetable technology, which is applied in the field of scientific improvement and fertilization of old vegetable fields, can solve problems such as the decline in economic benefits, and achieve good harvests and soil improvement effects

Inactive Publication Date: 2011-01-19
刘圣钧
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] As vegetables have been planted in vegetable fields for many years, the soil quality is aging, soil fertility is declining, and pests and diseases are also serious year by year, and the economic benefits per unit area are declining.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0009] Select 0.2 mu of old vegetable land, and use test paper to measure the soil pH. The test paper is pink in the soil solution, that is, the selected site is acidic. Apply 4 to 5 kg of plant ash for improvement. At the same time, alkaline fertilizers such as ammonium bicarbonate, ammonia water, calcium magnesium phosphate fertilizer, and phosphate rock powder are used for directional improvement. Urea is a neutral fertilizer and can be used in both acidic and alkaline soils. Vegetable gardens should implement crop rotation of different families of vegetables to improve the soil and avoid the shortage of a certain element in the soil. In addition, the intercropping of tall and short plants in vegetable fields is also an effective way to improve soil, reduce pests and diseases, and improve planting efficiency. Conservation of water and soil, planting at equal heights has proved that vegetables can not only make full use of the temperature and light conditions and growth pe...

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Abstract

The invention relates to a method for improving an old vegetable field. Due to years of vegetable planting, garden soil aging, descending land capability and increasingly severe disease and pest at present, the economic benefit per unit area descends. The method is realized in the following steps: applying more farmyard manure, increasing humus, adopting different fertilizers, and planting different families (species) of vegetables in a crop rotation mode to improve the soil and avoid shortage of a certain element in soil; and in addition, intermingling high and low plants in the vegetable field, thereby improving the soil, reducing the disease and pest and increasing the planting benefit. The ditches around the vegetable garden must be matched smoothly, thereby facilitating drainage and irrigation, lowering the groundwater level and benefiting the well growth of the root system. Meanwhile, the management techniques, such as ground surface cover and the like, are adopted to prevent water and soil erosion, cultivate the aftereffect of soil and strive for good harvest all the year.

Description

technical field [0001] The invention relates to land improvement and cultivation technology, in particular to a method for scientific improvement and fertilization of old vegetable fields. Background technique [0002] Since vegetables have been planted in vegetable fields for many years, the soil quality is aging, soil fertility is declining, and pests and diseases are also serious year by year, and the economic benefits per unit area are declining. Contents of the invention [0003] 1. To improve the soil of old vegetable fields, it is necessary to apply more farmyard manure and increase humus, so that the factors such as water, fertilizer, air, heat, and bacteria in the cultivation layer can be coordinated and unified, and a suitable temperature, humidity and fertilizer can be created for the growth of vegetable roots, stems and leaves. Complete and excellent environment. [0004] 2. Choose chemical fertilizers and improve them in a targeted manner. Because the acidity...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01B77/00
Inventor 刘圣钧
Owner 刘圣钧
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