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Traditional Chinese medicine composition used for improving appetite and promoting digestion and preparation method thereof

A technology for invigorating the stomach and digesting food and the composition is applied in the preparation of the traditional Chinese medicine composition and the field of the traditional Chinese medicine composition for strengthening the stomach and digestion, and can solve the problems such as poor therapeutic effect, inability to relieve symptoms, and the like, and achieves convenient administration, no Toxic side effects, easy to carry effect

Inactive Publication Date: 2012-05-23
常洋
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The existing medicines for invigorating the stomach and eliminating food mainly solve the indigestion caused by weakness of the spleen and stomach and bland food, but the therapeutic effect on the above-mentioned diseases is poor, and the symptoms cannot be well relieved.

Method used

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Examples

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preparation example Construction

[0029] The preparation method of powder of the present invention, carries out according to the following steps:

[0030] Step 1, weighing the medicine,

[0031] Weigh 40%-45% of gallinaceous gold, 30%-35% of Atractylodes macrocephala, 20%-27% of hawthorn, 0.3%-0.5% of woody fragrance and 0.3%-0.5% of cassia cinnamon by mass percentage. The total content of the above components is 100%.

[0032] Step 2, washing medicine

[0033] All medicines prepared in step 1 are cleaned of impurities, dried in the sun, and sterilized by sunlight.

[0034] Step 3, concocting,

[0035] Divide the Atractylodes macrocephala treated in step 2 into 3 parts, 40% of which are fried with bran, 40% are fried with soil, and the remaining 20% ​​are used raw without processing.

[0036] Divide the hawthorn treated in step 2 into 2 parts, 70% of which are fried until charred, and the remaining 30% are used raw.

[0037] Step 4, mixing and grinding,

[0038] Mix all the medicines and grind them into ...

Embodiment 1

[0052] According to mass percentage, take 40% of gallinaceous gold, 35% of Atractylodes macrocephala, 24% of hawthorn, 0.5% of woody fragrance, 0.5% of cassia cinnamon, and the content sum of the above components is 100%; Dried in the sun and sterilized by sunlight; then divided the treated Atractylodes macrocephala into 3 parts, 40% of which were fried with bran, 40% were fried with soil, and the remaining 20% ​​were used raw without processing, and the processed hawthorn was divided into 2 parts , 70% of which are stir-fried, and the remaining 30% are used raw; after that, all the medicines are mixed and ground into fine powder, and each 1.5g is divided into a package.

Embodiment 2

[0054]According to the mass percentage, take 42.3% of gallinaceous gold, 30% of Atractylodes macrocephala, 27% of hawthorn, 0.3% of woody fragrance, 0.4% of cassia cinnamon, and the content sum of the above components is 100%; Dried in the sun and sterilized by sunlight; then divided the treated Atractylodes macrocephala into 3 parts, 40% of which were fried with bran, 40% were fried with soil, and the remaining 20% ​​were used raw without processing, and the processed hawthorn was divided into 2 parts , 70% of which are stir-fried, and the remaining 30% are used raw; after that, all the medicines are mixed and ground into fine powder, and each 1.5g is divided into a package.

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Abstract

The invention discloses a traditional Chinese medicine composition used for improving appetite and promoting digestion, which consists of atractylodes macrocephala koidz, hawthorn, radix aucklandiae, cinnamomum cassia presl and endothelium corneum, and the sum of the content of the ingredients is 100%. The preparation method of the traditional Chinese medicine composition comprises the following steps: cleaning all the weighed medicines, heating 40% of the atractylodes macrocephala koidz with bran, heating 40% of the atractylodes macrocephala koidz with soil without processing the remaining 20% of the atractylodes macrocephala koidz, heating 70% of the hawthorn without dressing, not processing the remaining 30% of the hawthorn, and finally mixing all the processed medicines uniformly, andgrinding the medicines into fine powder to obtain the composition. The traditional Chinese medicine composition has the effects of invigorating the spleen, promoting digestion, relieving flatulence, aiding digestion, and improving appetite and health.

Description

technical field [0001] The invention belongs to the technical field of traditional Chinese medicine preparation, and relates to a traditional Chinese medicine composition for invigorating stomach and eliminating food, and also relates to a preparation method of the traditional Chinese medicine composition. Background technique [0002] At present, with the continuous improvement of people's economy and living standards, most of them eat greasy, meat, barbecue, raw and cold food, snacks and other foods, drink too much beer, and eat irregularly, which may easily cause indigestion, poor gastrointestinal function, Subcutaneous fat thickening and other diseases. The existing medicines for invigorating the stomach and eliminating food mainly solve the indigestion caused by weakness of the spleen and stomach and bland food, but have poor therapeutic effect on the above-mentioned diseases, and the symptoms cannot be well relieved. Contents of the invention [0003] The object of ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K36/734A61P1/14A61K35/37A61K35/57
Inventor 常浩亮常洋
Owner 常洋
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