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Reverse meal ordering method

A reverse and ordering technology, applied in the field of network information interaction, can solve problems such as inability to order meals

Inactive Publication Date: 2011-11-23
ZHENJIANG GOLDNT SOFTWARE CORP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] But existing ordering method can not realize ordering fully according to customer's demand, and customer often can only carry out the selection of cuisine, menu according to the classification of pre-set keyword on the network ordering platform, if there is no classification that customer needs, Then the customer can't realize the order
In addition, if customers need to order large quantities of food, they generally need to compare the situation of multiple merchants in advance, but the existing online ordering platform does not provide this function, and customers still need to take the initiative to understand multiple merchants individually and summarize by themselves

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] Example 1: Customer 1 is a registered user of a certain online ordering platform. Customer 1 edits a piece of ordering information in the release area of ​​the online ordering platform, including menus containing cooking materials and dish names, requirements for dining locations, and environmental requirements. , Price requirements. Customer 1 sets a 3-day bidding time and publishes the edited order information, which is classified into the unfinished state category.

[0014] Merchant A, merchant B, and merchant C respectively responded to customer 1's order request within 3 days of bidding, expressing that their restaurants hope to accept the order request, and describing in detail how their restaurants meet the customer's order requirements.

[0015] Within 24 hours after the end of the 3-day bidding period, customer 1 chooses the most satisfied merchant A as the restaurant ordering merchant he will go to eat according to the statements of the three merchants. After...

Embodiment 2

[0017] Example 2: Customer 2 is a registered user of a certain online ordering platform. Customer 2 edits a piece of ordering information in the release area of ​​the online ordering platform, including menus containing cooking materials and dish names, requirements for dining locations, and environmental requirements. , Price requirements. Customer 2 sets a bidding time of 3 days and publishes the edited order information, which is classified into the category of unfinished state.

[0018] After the 3-day bidding period is over, if no merchant participates in the bidding to reply to customer 2's order information, the order information will be automatically classified into the category of the completed state.

Embodiment 3

[0019] Example 3: Customer 3 is a registered user of a certain online ordering platform, and customer 3 edits a piece of ordering information in the publishing area of ​​the online ordering platform, including menus containing cooking materials and dish names, requirements for dining locations, and environmental requirements , Price requirements. The customer 3 sets a bidding time of 3 days, and publishes the edited meal order information, which is classified into the category of unfinished state.

[0020] After 24 hours after the end of the 3-day bidding period, customer 3 does not select any merchant participating in the bidding as the ordering merchant, and the ordering information is automatically classified into the category of the completed state.

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PUM

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Abstract

The invention provides a reverse meal ordering method, which aims to completely meet customers' demands and select a restaurant which best meets the requirement during meal ordering. The method is implemented on the basis of a network. According to the reverse meal ordering method, a customer publishes required meal ordering information on the network, restaurants participate in binding, and the customer selects one restaurant which best meets the requirement from the binding restaurants as a meal ordering object.

Description

technical field [0001] The invention belongs to the field of network information interaction, and is a network-based reverse ordering method. Background technique [0002] With the development of network information technology, the mode of online shopping is becoming more and more common. Among them, there are some online ordering platforms. Customers can search for the merchants, menus and other information through the online ordering platforms, and finally choose the most satisfactory merchants to order meals. . [0003] But existing ordering method can not realize ordering fully according to customer's demand, and customer often can only carry out the selection of cuisine, menu according to the classification of pre-set keyword on the network ordering platform, if there is no classification that customer needs, Then the customer can't realize the order. In addition, if customers need to order large quantities of food, they generally need to compare the situation of mult...

Claims

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Application Information

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IPC IPC(8): G06Q30/00
Inventor 陈雅洁
Owner ZHENJIANG GOLDNT SOFTWARE CORP
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