Anti-fatigue health-care food and preparation method thereof

A health food and anti-fatigue technology, applied in food preparation, food science, application, etc., can solve the problems of long taking time of western medicine, increase the side effects of medicine dosage, increase the risk of medication, etc., to maintain the yin and yang of the human body, relieve physical fatigue, and protrude The effect of material characteristics

Active Publication Date: 2012-01-04
YANTAI APOLLO BIOTECHNOLOGY CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The present invention mainly solves the problems that the existing physical fatigue patients take western medicine for a long time, the effect is poor, and the side effects are increased when the dose is increased, and the risk of medication is increased.

Method used

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  • Anti-fatigue health-care food and preparation method thereof
  • Anti-fatigue health-care food and preparation method thereof
  • Anti-fatigue health-care food and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0055] Example 1, accurately weigh 10g of ginseng extract, 15g of American ginseng extract, 14g of rhodiola rosea extract, 16g of epimedium extract, 13g of Yizhiren extract, 17g of wolfberry extract, 10g of sealwort extract, and green tea extract matter 5g; the above-mentioned raw materials are through ultrafine grinding, particle size is 600 orders, the raw material after ultrafine grinding is added in the vegetable oil, raw material is dispersed in vegetable oil, adds the liquid lecithin of 500g, makes raw material and vegetable oil fully fuse, makes Soft capsules, each with a specification of 0.7g.

Embodiment 2

[0056] Example 2, accurately weigh 16g of ginseng extract, 13g of American ginseng extract, 14g of Rhodiola rosea extract, 16g of Epimedium extract, 13g of Yizhiren extract, 17g of Lycium barbarum extract, 10g of Polygonatum extract, and 10g of green tea extract matter 5g; the above-mentioned raw materials are through superfine grinding, particle size is 800 orders, the raw material after superfine grinding is added in the vegetable oil, and raw material is dispersed in vegetable oil, adds the liquid lecithin of 400g, makes raw material and vegetable oil fully merge, makes Soft capsules, each with a specification of 0.7g.

Embodiment 3

[0057] Example 3, accurately weigh 15g of ginseng extract, 11g of American ginseng extract, 6g of Rhodiola rosea extract, 8g of Epimedium extract, 12g of Yizhiren extract, 16g of Lycium barbarum extract, 17g of Polygonatum extract, and green tea extract matter 10g; the above-mentioned raw materials are through ultrafine grinding, particle size is 1000 orders, the raw material after ultrafine grinding is added in the vegetable oil, raw material is dispersed in vegetable oil, adds the liquid lecithin of 300g, makes raw material and vegetable oil fully fuse, makes Soft capsules, each with a specification of 0.7g.

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PUM

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Abstract

The invention discloses anti-fatigue health-care food, which is characterized by being prepared from the following raw materials in part by weight: 10 to 16 parts of ginseng extract, 11 to 15 parts of American ginseng extract, 6 to 14 parts of rhodiola rosea extract, 8 to 16 parts of epimedium extract, 7 to 13 parts of sharpleaf galangal fruit extract, 9 to 17 parts of Chinese wolfberry extract, 10 to 18 parts of siberian solomonseal rhizome extract and 5 to 11 parts of green tea extract. The anti-fatigue health-care food can keep the balance of yin and yang and internal organs of human bodies and relieve physical fatigue and abandon sub-health completely, so that the health of people is restored again to improve the survival quality of the sub-health people.

Description

Technical field: [0001] The invention relates to the technical field of health food, in particular to an anti-fatigue health food and a preparation method thereof, which is a health food for alleviating physical fatigue. Background technique: [0002] The World Health Organization calls the state of the body without organic disease, but with some functional changes, "the third state", and our country calls it "sub-health". Surveys show that 75% of people are in a sub-health state. Although these people have no organ or tissue function symptoms or defects, they feel unwell, fatigued, and have reduced vitality and adaptability. They are often anxious, disturbed, and dizzy. Swelling, sore neck, memory loss, loss of appetite, indigestion, easy to catch a cold, napping during the day, difficult to fall asleep at night, frequent dreams and easy to wake up, the health level is very low. [0003] At present, western medicine only provides some vitamin supplements, digestive aids, a...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L33/00
Inventor 范圣刚唐永和
Owner YANTAI APOLLO BIOTECHNOLOGY CO LTD
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