Fermentation method of soilless culture medium
A technology of soilless cultivation substrate and fermentation method, which is applied in the field of vegetable soilless cultivation, can solve the problems of uneven fermentation of materials, overflow and flow of leftover fermentation water, and incompleteness, so as to reduce environmental pollution, shorten fermentation time, and improve The effect of utilization
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[0026] A kind of fermentation method of soilless cultivation substrate, the concrete steps of this method are as follows:
[0027] 1) Build the tank: Build a fermentation tank with a length of 100m, a width of 5.5m and a height of 1.3m on flat ground. The bottom of the tank is a cement floor with a thickness of 15cm, and the tank wall is a brick wall with a thickness of 37cm.
[0028] 2) Feeding: put vinegar residue, cassava residue and other materials with a water content of about 65% into the fermentation tank, and the material stacking height is 1.2m.
[0029] 3) Bacteria addition: 2-3 days after the material is put into the fermentation tank, add the "Changtian brand" CM-101 high-temperature quick-rot fermentation agent produced in Yanji, Jilin Province to process the material for composting and decomposing. The amount of fermentation agent added to each tank is 85kg. The fermentation strains and materials are fully mixed evenly. The composting time is about 90 days. It ca...
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