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Health-care food

A health food and vitamin technology, applied in the field of food and beverages, can solve the problems of inability to achieve health care effects, reduce the absorption of nutrients, etc., and achieve the effects of enhancing self-healing and rehabilitation instincts, repairing human cells, and promoting lymphatic system detoxification

Inactive Publication Date: 2012-12-19
廖衍庆
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, a large number of experiments have shown that when the human body is in a period of fatigue, physiological diseases, and functional decline, human cells and organ tissues are often in a "strike period" with poor activity, thereby greatly reducing the absorption of nutrients. , no matter how many nutrients are supplemented, the human body cannot absorb them and cannot achieve the expected health effects

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] Glucose 70-90 parts, guarana fruit powder 1-10 parts, oat fiber 0.5-5 parts, red beet powder 1-5 parts, natural flavor 0.1-1 parts, vitamin C0.5-5 parts, vitamin B10.01- 0.1 part, vitamin B20.01-0.1 part, niacin 0.01-0.1 part, calcium pantothenate 0.11-0.5 part, vitamin B60.01-0.1 part, vitamin B120.001-0.01 part, folic acid 0.001-0.01 part.

Embodiment 2

[0018] Glucose 80-85 parts, guarana fruit powder 3-7 parts, oat fiber 0.8-2 parts, red beet powder 2-3 parts, natural flavor 0.5-0.8 parts, vitamin C0.8-2 parts, vitamin B10.05- 0.06 parts, vitamin B20.04-0.05 parts, niacin 0.08-0.09 parts, calcium pantothenate 0.19-0.2 parts, vitamin B60.07-0.08 parts, vitamin B120.002-0.04 parts, folic acid 0.006-0.007 parts.

Embodiment 3

[0020] 83.37533 parts of glucose, 5 parts of guarana fruit powder, 1 part of oat fiber, 2.2 parts of red beet powder, 0.7 parts of natural flavor (0.6 parts of blackcurrant, 0.1 part of algae powder), 1 part of vitamin C, 10.053 parts of vitamin B, vitamin B20 .048 parts, 0.895 parts of niacin, 0.196 parts of calcium pantothenate, 0.073 parts of vitamin B6, 0.003 parts of vitamin B12, and 0.00667 parts of folic acid.

[0021] Taking the health food of the above-mentioned embodiments of the present invention for 1-4 months with warm water during the day (which can replace breakfast and lunch), has a good effect on the recovery of chronic diseases, and can be equipped with an appropriate amount of vegetable oil (such as linseed oil, olive oil, etc. ), protein, vegetables, etc., the effect is particularly obvious. Among them, embodiment 3 is the most preferred implementation manner, and the effect of using this embodiment is the best.

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PUM

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Abstract

The invention discloses a health-care food which comprises the following ingredients by weight: 70-90 parts of glucose, 1-10 parts of guarana fruit powder, 0.5-5 parts of oat fibers, 1-5 parts of red chard, 0.1-1 parts of natural perfume, 0.5-5 parts of vitamin C, 0.01-0.1 parts of vitamin B1, 0.01-0.1 parts of vitamin B2, 0.01-0.1 parts of nicotinic acid, 0.11-0.5 parts of calcium pantothenate, 0.01-0.1 parts of vitamin B6, 0.001-0.01 parts of vitamin B12, and 0.001-0.01 parts of folic acid. The health-care food has the function of repairing human cells, and can enhance self-cure recovery instinct of human, prompt detoxifying of lymphatic system and repair cells and organ tissues, and is antioxidant and anti-aging, and supplies oxygen for cells, prompts blood circulation, and has good health-care effect on the crowds with sub-health and chronic diseases.

Description

technical field [0001] The invention relates to the field of food and drink, in particular to a health food. Background technique [0002] People living in a contemporary society with highly developed technology and economy, especially the urban white-collar and gold-collar workers, have many factors such as fast pace of work and life, high pressure, lack of necessary physical exercise, difficulty in ensuring food safety, and decline of physical functions of the elderly. , are likely to become the cause of chronic diseases. Taking health food has become one of the means of keeping healthy widely adopted by people. Existing health food generally maintains the human body at a healthy level by supplementing the specific nutrient elements required by the human body so that the content of this nutrient element in the human body reaches the required level. However, a large number of experiments have shown that when the human body is in a period of fatigue, physiological diseases...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L33/00
Inventor 廖衍庆
Owner 廖衍庆
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