283results about How to "Promote detoxification" patented technology

This invention provides novel peptides that ameliorate one or more symptoms of atherosclerosis. The peptides are highly stable and readily administered via an oral route. In addition, the peptides inhibit osteoporosis. When administered with a statin, the peptides enhance the activity of the statin permitting the statin to be used at significantly lower dosages. In certain embodiments, the peptides range in length from about 10 up to about 30 amino acids, comprise at least one class A amphipathic helix, and protect a phospholipid against oxidation by an oxidizing agent.

The invention provides a probiotic product and a preparation method thereof. The probiotic product comprises multiple probiotics including lactobacillus plantarum, Bifidobacterium, Lactobacillus acidophilus, lactobacillus rhamnosus, Lactobacillus helveticus, Lactobacillus bulgaricus, Lactobacillus casei and the like. The probiotic product has the advantages of capabilities of reducing blood fat, lowering blood pressure, decreasing blood sugar, protecting the liver and the gall, relaxing the bowels, improving an intestinal environment, accelerating intestinal detoxification, ameliorating sleep, helping a body in scavenging free radical, preventing and relieving uarthritis, preventing cancer cell generation and supplementing microelements for a human body.

The present invention discloses a compound fruit and vegetable rice flour composition with food therapy and health care efficacy, a preparation method and applications thereof. The compound fruit and vegetable rice flour composition comprises the following raw materials by weight: 85 to 99 parts of rice, 1 to 10 parts cabbage powder, and 0.1 to 5 parts of other vegetable powder and/or fruit powder. The compound fruit and vegetable rice flour composition in the present invention has homology of medicine and food, is natural and safe; is suitable for general people, can be compounded according to different people so as to process and produce compound fruit and vegetable rice flour with different food therapy and health care efficacy and suitable for different people; has balanced and comprehensive nutrition, reasonable nutrition structure, has good conditioning and preventing effects on mouth ulcer and effects of invigorating stomach and nourishing stomach, loosening bowel to relieve constipation, and enhancing immunity with validations; has pure and delicate taste, can well make up the disadvantages that the nutrients and the color of traditional rice flour are single, and meets the requirement of consumers for taste, flavor and nutrition.

The invention discloses a stevioside composite--stevioside blending sugar. The stevioside composite comprises stevioside, erythritol and natural perfume in a weight ratio of 0.01-10:89.9-99.9:0-0.9. The stevioside composite of the invention can also be processed to different formulations of products such as the powder, granule, tablet, mass and the like by using the common food processing method.The stevioside composite of the invention adjusts the sweetness of stevioside and erythritol on the basis of keeping the advantages of stevioside, the mouthfeel of the composite is similar to that ofsucrose and the composite has special effects such as high safety, convenient use and the like; erythritol is added to increase the special function of facilitating metabolism and expulsion of toxin;in addition, different natural perfumes can also be added to form different flavors, thus meeting diverse needs of consumers.

The invention discloses a selenium-rich mulberry leaf super micropowder feed. The selenium-rich mulberry leaf super micropowder feed is characterized in that 5-20 parts by weight of selenium-rich mulberry leaf supermicro dry powder is added into common feed or fortified feed. The selenium-rich mulberry leaf super micropowder feed disclosed by the invention maintains the original nutritional properties of mulberry leaves and endow the mulberry leaves with a new nutrition health care function, so as to meet growth needs of livestock and reduce the incidence of diseases; meat of livestock fed with the selenium-rich mulberry leaf super micropowder feed is delicious in taste. A new approach is opened up for efficiently and cyclically utilizing mulberry.

The invention relates to a moisturizing composition and a skin protection product, which belong to the technical field of daily chemicals. The moisturizing composition provided by the invention mainly comprises the following raw materials in parts by weight: 1-4 parts of jania rubens extracts, 1-4 parts of hydrolyzed align, 0.5-3 parts of polygonum cuspidatum root extracts and 0.5-2 parts of gotu kola extracts. Through matching of all the raw materials, the moisturizing composition has the excellent effects of moisturizing and promotion of synthesis of collagens. In addition, the invention also provides the skin protection product containing the moisturizing composition. The skin protection product has the advantages of realizing deep and lasting moisturizing, obviously smoothing and tightening and skin and smoothing wrinkles, and the roughness and the glossiness of the skin can be improved from inside to outside in a lasting way, so that the status of the skin is improved fundamentally.

The invention relates to a purely-natural plant soap, belonging to soaps used in daily life. The purely-natural plant soap is characterized by comprising the following raw materials by weight: 5 to 7 parts of a red pomegranate juice extract, 2 to 4 parts of polyethylene glycol, 9 to 11 parts of purified water, 20 to 30 parts of natural olive oil, 0.9 to 1.1 parts of essential lemon oil, 1 to 3 parts of honey, 6 to 8 parts of glycerol extracted from purely-natural plants, 9 to 11 parts of camellia oil, 3 to 5 parts of aloe juice, 2 to 4 parts of essential jojoba oil and 1.5 to 2.5 parts of pure milk. According to the invention, the red pomegranate juice extract is used as a main active ingredient and has a strong beautifying effect, is rich in matters like vitamin C, pomegranate polyphenol and anthocyanin and shows good detoxification and antioxidant effects. The purely-natural plant soap does not use any preservative in preparation process, is mild and stimulation-free, has ideal cleaning, antibacterial, anti-allergy and nutritious effects and the like and is simple to prepare and low in cost.

The invention discloses an lcohol-relieving medicine composition and a preparation method thereof. The composition is prepared from the following components in parts by weight: 3-12 parts of flos puerariae, 3-12 parts of hovenia dulcis thunb, 3-12 parts of hawthorn, 1-9 parts of poria bark, 2-9 parts of schisandra chinensis, 2-9 parts of rhizoma phragmitis, 2-12 parts of pericarpium citri reticulatae and 0.1-3 parts of safflower carthamus. The preparation method comprises the following steps: 1, removing impurities in the raw materials; 2, decocting for the first time to obtain primary extract; 3, decocting for the second time to obtain secondary extract; 4, mixing the primary extract and the secondary extract, and performing spray drying to obtain extract dried powder; and 5, molding, and manufacturing granules, tablets or effervescent tablets. According to the mechanism and approach of alcohol absorption, metabolism and excretion, natural medicinal and edible traditional Chinese medicinal materials are adopted as raw materials and are subjected to modern extraction technology and preparation technology to prepare granules, buccal tablets and effervescent tablets having excellent comprehensive alcohol relieving effect, safety and no toxic or side effect after being taken for a long time.

The invention discloses an energy cup which comprises a cup body, a magnetic field generation device and a hydrogen generation device. According to the energy cup, a magnetic field generated by the magnetic field generation device can carry out magnetization treatment on water in the cup body; originally associated chainlike macro-molecules in the magnetized water are broken into single micro-molecules, the originally connected molecular groups are broken into single water molecules with energy, the water is changed to be in the activated state, the activity of enzymes in the water and permeability of biological films are both improved, accordingly, the blood circulation system, the digestive system, the endocrine system and nervous functions of human bodies can be regulated comprehensively, and the disease resistance and oxidation resistance capacities of organisms are comprehensively improved; and hydrogen generated by the hydrogen generation device is introduced into the cup body to carry out hydrogen enrichment treatment on the water, the hydrogen-enriched water can enter cell channels quite easily and participate in metabolism, besides, the hydrogen concentration in the water is also increased, then cell detoxification is promoted, hydration of the cells is enhanced, and immunity of human bodies is improved.

The invention relates to an anti-oxidation biological oral liquid for complex expulsion of toxin and the preparation method thereof, the oral liquid is formed by the closed fermentation of nutrition extract consisting of aweto, fiveleaf gynostemma herb, honeysuckle, radix isatidis, liquorice and compound lecithin and MJMB consisting of lacbobacillus bulgaricus, Aspergillus niger and Saccharomyces cerevisiae, with purified water added. The oral liquid has high anti-oxidation property, thus can improve the whole immune function of people rather than singly improve the immune function of certain protein or lymph traditionally. The formed oral liquid product is rich in a plurality of nutrient ingredients such as amino acid, B vitamins, essential microelements, polypeptide, amylase, flavonoid, and SOD, and the like, and proved that the oral liquid has excellent effects on detoxification, expulsion of toxin and oxidation resistance by clinical application.

The invention discloses coarse cereal soybean meal. The coarse grain soybean meal comprises the following raw materials in parts by weight: 150-200 parts of soybeans, 20-30 parts of wheat, 10-20 parts of maize, 5-10 parts of wheat bran, 20-30 parts of black rice, 5-10 parts of pearl barley, 1-2 parts of ginseng, 2-3 parts of lucid ganoderma, 3-4 parts of pearls, 1-2 parts of angelica sinensis, 1-2 parts of poria cocos, 1-2 parts of astragalus membranaceus, 3-4 parts of hawthorn leaves and right amount of water. The coarse cereal soybean meal disclosed by the invention is abundant in cellulose; after the coarse cereal soybean meal is eaten frequently, the detoxification of the gastrointestinal tract is facilitated; due to the addition of the ginseng, the poria cocos and the pearls, the coarse cereal soybean meal has the function of maintaining beauty and keeping young and is suitable for women.

The invention relates to a health-care product, in particular to a health-care moringa seed product. The health-care moringa seed product is characterized by consisting of the following ingredients in parts by weight: 20-60 parts of moringa seeds, 5-25 parts of black Chinese wolfberries, and 2-20 parts of dendrobium. The composition is complementary, and has the synergy effects of preventing diseases, improving immunity, delaying the senescence of human bodies, and resisting tumors.

The invention discloses a preparation method of a mutton sheep feed, which is used for preparing the mutton sheep feed by combining an ammoniation method, an alkalization method and a microorganism fermentation method, and provides the mutton sheep feed which is prepared by the method. The preparation method of the mutton sheep feed and the mutton sheep feed prepared by the preparation method, disclosed by the invention, have the benefits that (1), the technique of combining ammoniation and alkalization is adopted, so that the content of lignin and the content of neutral detergent fibers in cotton stalks can be effectively reduced, the palatability of the feed is improved, and the digestibility of crude fibers is increased; (2), a mixed bacterium liquid leavening agent is adopted, so that the nutrient value of the feed is increased to a certain extent, the detoxication of gossypol in the cotton stalks is also facilitated, the digestive absorption of animals is promoted, and the immunity of the animals is improved; (3), cotton straw resources of Xinjiang regions are fully utilized, so that on one hand, the problem that feed grains are in shortage is solved, and on the other hand, the preparation method of the feed is relatively simple, and the production cost is reduced.

The embodiment of the invention discloses a probiotic enzymatic composition capable of regulating intestinal tract. The composition is prepared by mixing the following raw materials in percentage by weight: 65 to 75 percent of dietary fiber, 10 to 15 percent of comprehensive vegetable and fruit enzymatic powder, 10 to 15 percent of soybean protein powder, 2.5 to 4.5 percent of probiotic bacteria,1 to 2 percent of plant protease, 0.3 to 0.8 percent of soybean phospholipid, 0.5 to 0.8 percent of an acidifier and 0.08 to 0.15 percent of a sweetener. The probiotic enzymatic composition provided by the invention has a remarkable curative effect in regulating intestinal problems, can effectively prevent dyspepsia and improve constipation, and has the functions of protecting intestinal mucosa and enhancing immunity, thereby fundamentally solving intestinal problems. The composition provided by the invention is natural, free from side effects, and safe and effective in use, and has a broad market application prospect.

The invention belongs to the technical field of wash supplies, and relates to a pure nature moisturizing and acne removal handmade soap and a preparation method and application thereof. The handmade soap is prepared from the following raw materials in percentage by weight: 20-30 parts of butyrospermum parkii butter and/or sweet almond oil and/or macadamia nut seed oil, 41-45 parts of olive oil and/or grape seed oil and/or sesame oil, 20-30 parts of coconut oil and/or avocado oil and/or jojoba oil, 1.5-3 parts of tea tree essential oil and/or lavender essential oil and/or ravensare essential oil, 0.5-1 part of white willow bark essence and/or natural salicylic acid, and 0.1-0.5 part of encalyptus globulus leaf oil and/or melaleuca viridiflora essential oil and/or angelica essential oil. Thepure natural moisturizing and acne removal handmade soap can better achieve the effect of moisturizing and acne removing of human body through washing and protection. The preparation method of the pure natural moisturizing and acne removal handmade soap can better prepare the pure natural moisturizing and acne removal handmade soap under the situations that natural plant raw materials are completely adopted, no chemical ingredients and preservatives is added, the soap is pure naturally aired, no waste materials and waste gas is generated and no pollution is emitted.

The invention discloses a drug for treating burns and scalds. The drug is characterized by comprising the following components in percentage by weight: 10-25% of rheum officinale, 5-15% of jasmine, 4-20% of rhizoma anemarrhenae, 5-15% of scutellaria baicalensis, 10-25% of cortex phellodendri, 2-8% of coptis chinensis, 3-10% of cooked sesame oil and 1-5% of borneol. All the components are ground into powder, and then, the powder is uniformly mixed with a vaseline ointment of which the weight is 1-3 times that of the powder, so that an ointment is prepared. The drug has the effects of cooling, moistening and promoting granulation as well as promoting skin growth, is beneficial to cortex detoxification, stable in pharmacological effect, high in healing speed, incapable of scarring and high in curative ratio, and can be widely applied to treatment of various burns and scalds as well as burn and scald diseases caused by the burns and scalds.

The invention discloses a blueberry lees nutritional mask and a preparation method thereof. The blueberry lees nutritional mask is mainly prepared through the steps that: blueberry lees are subjected to treatment steps such as juice removing and impurity removing, and is mixed with a film-forming substance, a moisturizing agent, a preservative, an antioxidant, pearl powder, aromatic substance, and vitamin, such that the mask is obtained. The mask is composed of the components of, by weight: 45 parts of a mask base liquid, 50-60 parts of pretreated blueberry lees, 2-3 parts of the moisturizing agent, 0.2-0.5 parts of the preservative, 0.1-0.2 parts of the antioxidant, 4-8 parts of the pearl powder, 0.02-0.04 parts of natural aromatic oil, and 3-6 parts of Vitamin E. According to the invention, lees produced during blueberry wine brewing are reasonably utilized, such that natural active components and nutritional health-care functional factors in the lees are utilized to a maximal extent. Therefore, application value and economic value of the lees are greatly improved. The product provided by the invention has nourishing, whitening, anti-oxidizing, anti-aging, antibacterial, anti-inflammatory, spot-removing, and other functions. With the mask, requirements of nourishing, health-care, and beautifying can be satisfied.

The invention relates to red rice month wine, mainly comprises, by mass, 0.9-1.1 of organic glutinous rice, 0.07-0.09 of red rice wine, 0.04-0.06 of medlar, 0.05-0.07 of longan, 0.03-0.05 of jujube, 0.05-0.07 of fried Hawthorn, 0.01-0.03 of brown sugar, water moderate amount, and active dry yeast, and brewing prepared, the active dry yeast mass is 0.1%-0.15% of the mass sum of Chinese wolfberry, longan and jujube. Elegant wine aroma, mellow taste, smooth and refreshing month wine, promotes lactation and increases milk with obvious effect, and supplements gas and blood, regulates appetite, recovers the body shape of maternal woman through reasonable diet management. The rate of biological active material is high; the latter phase of the red rice month wine is not prone to deposits.

The invention relates to natural plant extraction technology, in particular to a preparation process of artichoke extract. The preparation process includes: step 1, pretreatment; step 2, extraction; step 3, concentration; step 4, drying; step 5, smashing, mixing and packing. The preparation process is simple in step, low in cost and supportive of industrialized production, and the artichoke extract extracted is high in caffeic acid derivative content, so that deep processing and comprehensive development and utilization levels of artichoke are improved and good economic and social benefits are brought. The invention further establishes a content detection method of the artichoke extract. Loss change of functional ingredients during processing is monitored, richer data are provided for subsequent development and research of artichoke products, acting mechanism and principle of the products is demonstrated scientifically, and effect perception of the products is presented visually.

The invention discloses a nutrition ice cream powder, comprising 40 to 50 percent of nutritive substance matrix, 7.5 percent of sugar, 30 to 40 percent of whole milk powder, 7.5 percent of protein powder, 2.5 percent of yolk powder, 1 percent of vegetable tallow, and 1.5 percent of stabilizer. The invention bases on the original ice cream powder and adds nutritive pulp with abundant nutritive substances, and ice cream made from the ice cream powder is rich in nutrients which are essential to human bodies; among the nutrients oat and buckwheat ice cream powder is suitable for diabetics as substitutive sugar (xylitol) is used, beneficial to reducing lipids, cosmetology, purgation, losing weight, and detoxing, and has good mouthfeel, and is an ideal food for the young and old.