Korla bergamot pear lozenge for relieving cough and asthma
A Korla fragrant pear, cough and asthma technology, applied in the field of oral preparations, can solve the problems of no time to take medicine, difficulty in taking Chinese medicine decoction, difficult to cure, etc.
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[0015] A production method of Korla fragrant pear buccal tablets for relieving cough and asthma is further described in detail in conjunction with the process flow chart.
[0016] According to the recipe, 800 parts by weight of fresh Korla fragrant pears are taken, washed with water to remove impurities, and put into a juice extractor to extract pear juice.
[0017] Take 5 parts by weight of Fritillaria chinensis and 8 parts by weight of almonds according to the formula, mix them and pulverize them with a pulverizer to make 80 meshes of Fritillaria sichuanensis and almond powder with a fineness of sieving. Coarse particles with a fineness lower than 80 mesh are pulverized in the pulverizer until the fineness reaches 80 mesh.
[0018] The obtained Fritillaria almond powder is poured into the fragrant pear juice obtained by squeezing the fragrant pear, mixed, put into a concentration kettle, and concentrated at low temperature (60° C.), so that the specific gravity of the liquid...
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