Pure traditional Chinese medicine health food assisting in reducing blood sugar and preparation method of pure traditional Chinese medicine health food
A technology of health food and pure traditional Chinese medicine, applied in food preparation, pharmaceutical formulations, medical preparations containing active ingredients, etc. Adverse reactions, improvement of thirst, high safety effect
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[0041] Example 1:
[0042] A pure Chinese medicinal health food that assists in lowering blood sugar is made of raw materials with the following weights:
[0043] Pueraria lobata 750g, Digu Bark 700g, Mulberry leaf 700g, Acanthopanax 500g, Fenugreek 500g.
[0044] The preparation method is as follows:
[0045] (1) Pretreatment of raw materials
[0046] Select high-quality raw materials, remove impurities, inspect the raw materials according to the requirements of the company's standards, and reserve them after they are qualified;
[0047] (2) Alcohol extraction
[0048] Put the weighed kudzu root, acanthopanax senticosus and fenugreek together into the multifunctional extraction tank, add 10 times the amount of ethanol, extract 3 times, start timing after boiling, extract 2.5h each time, filter, and combine the filtrate. The filtrate was recovered under reduced pressure at a temperature of 60°C and a pressure of -0.075MPa, and concentrated to a thick paste (relative density of 1.15 to 1....
Example Embodiment
[0061] Example 2:
[0062] A pure Chinese medicine health food that assists in lowering blood sugar is made from the following raw materials:
[0063] Pueraria lobata 600g, Digu Bark 360g, Mulberry Leaf 360g, Acanthopanax 240g, Fenugreek 240g.
[0064] The preparation method is as follows:
[0065] (1) Pretreatment of raw materials
[0066] Select high-quality raw materials, remove impurities, inspect the raw materials according to the requirements of the company's standards, and reserve them after they are qualified;
[0067] (2) Alcohol extraction
[0068] Put the weighed Pueraria lobata root, Acanthopanax senticosus and Fenugreek into the multifunctional extraction tank together, add 10 times the amount of ethanol, extract 2 times, start timing after boiling, extract 2 hours each time, filter, and combine the filtrate. The filtrate is recovered under reduced pressure at a temperature of 60°C and a pressure of -0.085MPa, and concentrated to a thick paste (relative density of 1.15 to 1....
Example Embodiment
[0081] Example 3:
[0082] A pure Chinese medicine health food that assists in lowering blood sugar is made from the following raw materials:
[0083] Pueraria lobata root 690g, Digu skin 460g, Mulberry leaf 460g, Acanthopanax 350g, Fenugreek 350g.
[0084] The preparation method is as described in Example 2.
[0085] Quality standards of main raw materials:
[0086] (1) Pueraria lobata: meets the requirements of Pueraria lobata in the 2010 edition of Pharmacopoeia of the People’s Republic of China.
[0087] (2) Digupi: Comply with the requirements stipulated in the section of Digupi of the 2010 edition of the Chinese Pharmacopoeia.
[0088] (3) Mulberry leaves: meet the requirements stipulated in the mulberry leaf section of the 2010 edition of the "People's Republic of China Pharmacopoeia".
[0089] (4) Acanthopanax senticosus: meets the requirements of Acanthopanax senticosus under the 2010 edition of the "People's Republic of China Pharmacopoeia".
[0090] (5) Fenugreek: meets the requi...
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