A kind of roasted lettuce slices with heat-clearing coptis and its preparation method

Abstract

The invention discloses a heat-clearing coptis roasted asparagus lettuce slice. The slice comprises the following raw materials by weight: 100 to 108 parts of a roasted asparagus lettuce slice, 8 to 10 parts of coptis powder, 24 to 30 parts of pomegranate juice, 1 to 2 parts of radix astragali, 3 to 4 parts of orange peel, 1 to 2 parts of plantago, 1 to 2 parts of Buddleja officinalis, 2 to 3 parts of luffa flower, 2 to 3 parts of tree peony bark, 1 to 2 parts of indigowoad leaf, 4 to 6 parts of hawthorn powder, 1 to 3 parts of wolfberry leaf, 1 to 2 parts of pipewort and a proper amount of salt. The heat-clearing coptis roasted asparagus lettuce slice is prepared through decoction with traditional Chinese medicinal materials, steaming and infiltration, fermentation and seasoning, roasting, etc, so single taste of traditional convenient food is improved, no antiseptic is added, and human health is guaranteed; moreover, the heat-clearing coptis roasted asparagus lettuce slice has powerful health care efficacy, wherein the roasted asparagus lettuce slice is capable of benefiting the five organs, freeing the channels, clearing stomach-heat, reducing fever and causing dieresis, coptis can clear heat, dry dampness, purge fire and remove toxins, and plantago has the effects of heat-clearing and dieresis-inducing; and the slice provided by the invention is especially applicable to people who are thirsty and fretful.

Description

technical field [0001] The invention mainly relates to a convenience food, in particular to a heat-clearing and roasted lettuce slice with coptis root and a preparation method thereof. Background technique [0002] Along with the quickening of the pace of life, the ready-to-eat instant food products that are easy to eat are becoming more and more favored by people. However, most of the existing convenience food products have a single formula, which not only cannot satisfy people's requirements for taste, but also has a high nutritional value. The ingredients are single, and some manufacturers often add a large amount of preservatives to the products to prolong the shelf life of the food. Regular consumption will pose a threat to human health. Contents of the invention [0003] The object of the present invention is to provide a kind of roasted lettuce slices with heat-clearing coptis and its preparation method. [0004] The present invention is achieved through the fo...

AI Technical Summary

Problems solved by technology

[0002] Along with the quickening of the pace of life, the ready-to-eat instant food products that are easy to eat are becoming more and more favored by people. However, most of the existing convenience food products have a single formula, which not only cannot sat...