A kind of multifunctional health food with the function of protecting liver and relieving alcohol and its preparation method
A health food and multi-functional technology, which is applied to the functions of food ingredients, food ingredients, sugar-containing food ingredients, etc., can solve the problems of high cost, hangover and liver protection, complicated production process, and many types of substances, so as to enhance the human body. Effects of immunity, reduction of cytotoxicity, and increase of solubility
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Embodiment 1
[0034] Embodiment 1, this multifunctional health food with liver-protecting and anti-alcoholic effects is characterized in that it is prepared from the following raw materials in parts by weight:
[0035] Corn oligopeptide 1.5
[0036] Jujube 1.2
[0037] Pueraria 0.27
[0038] Ginseng 0.25
[0039] Taurine 0.03
[0040] Maltodextrin 1.75
[0041] Glucose1.
[0042] A method for preparing a multifunctional health food with liver-protecting and anti-alcoholic effects according to the above-mentioned technical solution is characterized in that it is prepared according to the following process steps:
[0043] ①According to the ratio of raw materials of the above-mentioned technical scheme, take pueraria root, ginseng and red dates respectively, carry out impurity removal→cleaning→extract→concentrate→spray-dry into 60 mesh fine powder;
[0044] 2. the fine powder prepared by step 1. is uniformly mixed together with corn oligopeptide fine powder, taurine fine powder, malt pas...
Embodiment 2
[0048] Embodiment 2, this multifunctional health food with liver-protecting and anti-alcoholic effects is characterized in that it is prepared from the following raw materials in parts by weight:
[0049] Corn oligopeptide 1.75
[0050] Jujube 1.4
[0051] Pueraria 0.53
[0052] Ginseng 0.3
[0053] Taurine 0.05
[0054] Maltodextrin 2.22
[0055] Glucose 1.75.
[0056] A method for preparing a multifunctional health food with liver-protecting and anti-alcoholic effects according to the above-mentioned technical solution is characterized in that it is prepared according to the following process steps:
[0057] ①According to the raw material ratio of the above-mentioned technical scheme, take Pueraria root, ginseng and red dates respectively, carry out impurity removal→cleaning→extract→concentrate→spray-dry into 80 mesh fine powder;
[0058] 2. the fine powder prepared by step 1. is uniformly mixed together with corn oligopeptide fine powder, taurine fine powder, malt pas...
Embodiment 3
[0062] Embodiment 3, this multifunctional health food with liver-protecting and anti-alcoholic effects is characterized in that it is prepared from the following raw materials in parts by weight:
[0063] Corn oligopeptide 2.0
[0064] Jujube 1.7
[0065] Pueraria 0.80
[0066] Ginseng 0.45
[0067] Taurine 0.05
[0068] Maltodextrin 2.5
[0069] Glucose 2.5.
[0070] A method for preparing a multifunctional health food with liver-protecting and anti-alcoholic effects according to the above-mentioned technical solution is characterized in that it is prepared according to the following process steps:
[0071] ①According to the ratio of raw materials in the above-mentioned technical scheme, take pueraria root, ginseng and red dates respectively, carry out impurity removal→cleaning→extract→concentrate→spray-dry into 100 mesh fine powder;
[0072] 2. the fine powder prepared by step 1. is uniformly mixed together with corn oligopeptide fine powder, taurine fine powder, malt ...
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