Traditional Chinese medicine preparation with function of reducing blood sugar

Abstract

The invention discloses a traditional Chinese medicine preparation with a function of reducing blood sugar. The traditional Chinese medicine preparation is prepared from the following traditional Chinese medicines in parts by weight: 10-30 parts of cotton rose hibiscus leaves, 10-30 parts of China root greenbrier rhizome, 10-30 parts of thorny elaeagnus leaves, 10-30 parts of Chinese mahonia stem, 10-30 parts of perilla stem, 10-30 parts of red incense tree leaves, 10-30 parts of juniper leaves, 10-30 parts of plumbagella, 10-30 parts of herb of pilosella-leaved drymoglossum, 10-30 parts of radix fici simplicissimae, 10-30 parts of impatiens chinensis, 10-30 parts of rhizoma pleionis, 10-30 parts of Chinese honeylocust spine, 10-30 parts of root of herb of manyflower tickclover, 10-30 parts of valeriana jatamansi Jones, 10-30 parts of jujube bark, 10-30 parts of fried hyacinth beans, 10-30 parts of prepared ephedra, 10-30 parts of schizophragma integrifolium, 10-30 parts of Chinese rose leaves, 10-30 parts of muskroot-like semiaquilegia root and 10-30 parts of Chinese holly leaves. The traditional Chinese medicine composition has obvious effects on reducing the blood sugar levels of patients with diabetes mellitus, improving the symptoms of the patients and relieving pains of the patients, and the used active pharmaceutical ingredients are cheap and accessible.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicines, in particular to a traditional Chinese medicine preparation for lowering blood sugar. Background technique [0002] The sugar in the blood is called blood sugar, and in most cases it is glucose. Sugar is one of the essential nutrients for our body. Most of the energy required for the activities of tissues and cells in the body comes from glucose. When people consume grains, fruits and vegetables, etc., they are converted into glucose through the digestive system and enter the blood, and then transported to the cells of the whole body. The source of energy, so blood sugar must maintain a certain level in order to maintain the needs of various organs and tissues in the body. The fasting blood glucose concentration of normal people is 4.1-6.0mmol / L. If the fasting blood glucose concentration exceeds 6.0mmol / L, it is called hyperglycemia. At this time, part of the glucose will...

AI Technical Summary

Problems solved by technology

At present, there is no drug on the market that can completely cure diabetes, and long-term use of hypoglycemic chemicals has certain toxic and side effects

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