Sandwich dried bean curd filled with bullfrog and yak bone and preparation method thereof

Abstract

The invention discloses a sandwich dried bean curd filled with bullfrogs and yak bones and a preparation method of the dried bean curd filled with the bullfrogs and the yak bones. The sandwich dried bean curd filled with the bullfrogs and the yak bones are prepared from the following raw materials in parts by weight: 200-220 parts of soybeans, 9-10 parts of uncooked corn and shrimp sauces, 4-6 parts of scorzonera, 3-5 parts of salt, 3-4 parts of stevioside, 6-8 parts of onion powder, 6-9 parts of horned melons, 6-9 parts of antidesma bunius, 5-8 parts of cherry tomato, 4-7 parts of low gluten, 4-7 parts of bean cakes, 10-13 parts of pleurotus geesteranus, 5-7 parts of Mihao (wild carrot family), 8-10 parts of cooked duck blood, 10-14 parts of yak bones, 12-15 parts of bullfrogs, 1-2 parts of butterflybush flower, 1-2 parts of glossy privet fruits, 1-2 parts of wrinkled gianthyssop herbs, 1-2 parts of wapiti velvet antlers and 20-30 parts of nutrient solution. According to the sandwich dried bean curd filled with the bullfrogs and the ox bones, duck blood and the bullfrogs are mixed and smashed to be meat pastes which are used as meat stuffing of the sandwich dried bean curd, and the sandwich dried bean curd is rich in nutrition and delicious in taste; the added traditional Chinese medicines have functions of reducing blood fat, protecting the liver, preventing cancer, invigorating the kidney and strengthening Yang and improving sleep.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a dried tofu sandwiched with bullfrog and beef bone and a preparation method thereof. Background technique [0002] Dried tofu is a folk snack with a long history, and it is also the abbreviation of dried tofu. Its main ingredient is soybean, which is rich in protein, amino acid, calcium, phosphorus, iron and other nutrients. Soybeans can be used to make various nutritious and convenient soy-based foods. Though dried tofu on the market is various, all does not have health-care effect, can not satisfy the demand of consumer. Contents of the invention [0003] The object of the present invention is to provide a kind of dried bean curd with bullfrog and beef bone sandwich and a preparation method thereof in order to remedy the defects of the prior art. [0004] The present invention is achieved through the following technical solutions: [0005] A bullfrog beef bone...

AI Technical Summary

Problems solved by technology

Although there are many kinds of dried tofu in the market, none of them have health benefits and cannot meet the needs of consumers.