Oral liquid for beautifying features, expelling toxin and removing spot and preparation method thereof
A spot oral liquid, oral liquid technology, applied in the field of oral liquid, can solve safety problems, can not achieve detoxification, no freckle removal and other problems
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[0024] The preparation method of the above-mentioned compound mother liquor is as follows: firstly, raw materials are processed, sliced Angelica, Poria cocos and Chuanxiong Rhizoma for later use; according to the proportion, take Angelica sinensis, Poria cocos, dried tangerine peel, Zaoren and Chuanxiong, add appropriate amount of water, simmer for one hour, and collect the solution Reserve; ginseng, cordyceps and grain wine are sealed in a container for stewing, and after 15 days, filter the solution for use; mix the above two solutions, add water in a ratio of 1 part of the mixed solution, and 4 parts of water, and then mix with the remaining raw materials The traditional Chinese medicine components are mixed together and put into the fermentation tank. After compacting, the tank is sealed and fermented for 6 months. The tank is lifted and filtered to obtain the compound mother liquor.
[0025] The preparation process of a cosmetic detoxification and freckle-removing oral l...
Embodiment 1
[0034] Take 5kg of corn; 1kg of buckwheat; 3kg of glutinous rice; 0.5kg of black rice; 0.5kg of black sesame; 10-kg of apple; 1kg of pear; 0.5kg of jujube; 2kg of red grape; 0.5kg of kiwi fruit; 0.5kg; hawthorn 0.5lg; chrysanthemum 0.5kg; compound mother liquor 40kg; medicinal koji 20kg; brown sugar 130kg; white wine 130kg;
[0035] The preparation method of the compound mother liquor is as follows: firstly, the raw materials are processed, and the angelica, Poria cocos and Chuanxiong are sliced for later use; according to the proportion, take the angelica, Poria cocos, dried tangerine peel, jujube kernel and Chuanxiong and add appropriate amount of water, simmer for one hour, and collect the solution Reserve; ginseng, cordyceps and grain wine are sealed in a container for stewing, and after 15 days, filter the solution for use; mix the above two solutions, add water in a ratio of 1 part of the mixed solution, and 4 parts of water, and then mix with the remaining raw material...
Embodiment 2
[0045] 15kg of corn; 3kg of buckwheat; 7kg of glutinous rice; 3kg of black rice; 3kg of black sesame; 15kg of apple; 3kg of pear; 2kg of jujube; 4kg of red grape; 3kg of kiwi; 3kg of bitter melon; ; Composite mother liquor 60kg; Medicinal koji 35kg; Brown sugar 160kg; Liquor 160kg;
[0046] Honey 40kg; and appropriate amount of water.
[0047] The preparation method of the compound mother liquor is as follows: firstly, the raw materials are processed, and the angelica, Poria cocos and Chuanxiong are sliced for later use; according to the proportion, take the angelica, Poria cocos, dried tangerine peel, jujube kernel and Chuanxiong and add appropriate amount of water, simmer for one hour, and collect the solution Reserve; ginseng, cordyceps and grain wine are sealed in a container for stewing, and after 15 days, filter the solution for use; mix the above two solutions, add water in a ratio of 1 part of the mixed solution, and 4 parts of water, and then mix with the remaining ...
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