Feed for Boer goats

A Boer goat feed technology, applied in the field of poultry feed, can solve the problems of long growth cycle of goats, high market price of mutton, poor disease resistance, etc., and achieve the effects of shortening the growth cycle, saving feeding costs, and obtaining simple results

Inactive Publication Date: 2015-04-29
马英臣
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Because Boer goats are thick but not fat, with fine meat, less intramuscular fat, pure color, juicy and tender, they are often raised as meat sheep. At present, Boer goats mostly use wheat bran as feed, although the feeding cost is relatively low. However, goats have a long growth cycle, are not easy to grow meat, and have poor disease resistance, resulting in relatively high market prices for mutton

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0019] Take: mulberry leaves 60kg, paulownia leaves 100kg

[0020] Poplar fallen leaves 100kg Locust tree fallen leaves 100kg

[0021] Corn husk 100kg Sugarcane leaves 40kg

[0022] Beets 100kg Water Hyacinth 100kg

[0023] 150kg bean dregs 100kg wheat

[0024] Glutinous rice 50kg

[0025] Mix wheat and water in a ratio of 1:20 and soak for 5-8 days;

[0026] Wash the glutinous rice, steam it in a steamer, pour it into the wheat soaking liquid, stir evenly, add an appropriate amount of yeast, and seal and ferment for 10-12 hours at a fermentation temperature of 25-28 degrees Celsius to obtain the first fermentation product and the second fermentation product. One fermented liquid, the weight ratio of yeast and wheat steeping liquid is 0.01:5;

[0027] Crush mulberry leaves, paulownia leaves, poplar leaves, locust tree leaves, and sugarcane leaves to 40 meshes, add them to the first fermentation liquid and stir evenly, seal and let stand for 2-3 days to obtain the second f...

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Abstract

The invention relates to the technical field of poultry and livestock feeds, and in particular relates to a feed for Boer goats. A preparation method of the feed comprises the following steps: fermenting fallen mulberry leaves, fallen tung tree leaves, fallen poplar leaves, fallen Chinese scholar tree leaves, sugarcane leaves, wheat and glutinous rice to be mixed with bean dregs and corn bran for granulation, and then mixing the granulated mixture with beet and water hyacinth to prepare the feed. The feed disclosed by the invention is reasonable in formula proportion and rich in nutrition; raw materials adopted by the feed are low in cost and simple to acquire; by adopting the feed, the growth cycle of the Boer goats can be shortened, and a lot of feeding cost can be saved; and compared with a conventional feed, 20-30% of the feeding cost can be saved by adopting the feed disclosed by the invention.

Description

technical field [0001] The invention relates to the technical field of poultry and livestock feed, and specifically designs a feed for Boer goats. Background technique [0002] Boer goats are native to South Africa and have been introduced to many countries in Africa as well as New Zealand, Australia, Germany, the United States, Canada, the United Kingdom, and China. Boer goats are known as the "king of meat goats" in the world. They are large in size, fast in growth, strong in fecundity, high in lambing, high in slaughter rate, high in meat production, tender in meat quality, resistant to rough feeding, strong in adaptability and disease-resistant. Strong characteristics. Since the first batch of Boer goats were introduced from Germany in my country in 1995, many areas including Jiangsu, Shandong, Chongqing Zhongxian and other regions have also introduced some Boer goats, and gradually spread to surrounding areas through pure breeding. And all over the country, Boer goats ar...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/14
Inventor 马英臣
Owner 马英臣
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