Candy with healthcare function and preparation method of the candy with healthcare function
A candy and functional technology, which is applied in the field of candy with health care function and its preparation, can solve the problems of sexual lesions, curable symptoms but not the root cause, patients' dependence on drugs, and drug-induced constipation intestinal organs, etc., and achieves digestion and stagnation Enhanced effect
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Embodiment 1
[0023] In the embodiment of the present invention, a candy with health care function is composed of the following raw materials in parts by weight: 15 parts of hawthorn, 5 parts of honeysuckle, 1 part of mint, 1 part of ginger, 1 part of platycodon, 1 part of gelatin, sucrose 1 part of ester, 40 parts of white sugar, 15 parts of honey, 1 part of stevioside, and 1 part of citric acid.
[0024] The preparation method of the candy with health care function comprises the following steps:
[0025] (1) Take hawthorn, ginger, and bellflower, remove impurities, clean them, spread them in an oven, first bake them at 42°C for 12 hours, then raise the temperature to 58°C, and dry them until the moisture content is 15%. Machine cut into sections with a length of 0.1-1cm, and the cut raw materials are spread in an oven, heated to 72°C, and dried until the moisture content is less than 8%, to obtain pretreated hawthorn, ginger, and platycodon grandiflorum for later use.
[0026] (2) Take h...
Embodiment 2
[0030] In the embodiment of the present invention, a kind of candy with health care function is composed of the following raw materials in parts by weight: 25 parts of hawthorn, 10 parts of honeysuckle, 5 parts of mint, 5 parts of ginger, 5 parts of bellflower, 5 parts of gel, sucrose 2 parts of ester, 50 parts of white sugar, 25 parts of honey, 2 parts of stevioside, 5 parts of citric acid.
[0031] The preparation method of the candy with health care function comprises the following steps:
[0032] (1) Take hawthorn, ginger, and platycodon, remove impurities, clean them, spread them in an oven, first bake them at 45°C for 12 hours, then raise the temperature to 60°C, and dry them until the moisture content is 18%. Machine cut into sections with a length of 0.1-1cm, spread the cut raw materials in an oven, heat up to 75°C, and bake until the moisture content is less than 8%, to obtain pretreated hawthorn, ginger, and platycodon grandiflorum, which are ready for use;
[0033]...
Embodiment 3
[0037]In the embodiment of the present invention, a candy with health care function is composed of the following raw materials in parts by weight: 18 parts of hawthorn, 7 parts of honeysuckle, 2 parts of mint, 2 parts of ginger, 2 parts of bellflower, 2 parts of gelatin, sucrose 1 part of ester, 42 parts of white sugar, 18 parts of honey, 1 part of stevioside, 2 parts of citric acid.
[0038] The preparation method of the candy with health care function comprises the following steps:
[0039] (1) Take hawthorn, ginger, and platycodon, remove impurities, clean them, spread them in an oven, first bake them at 43°C for 12 hours, then raise the temperature to 59°C, and dry them until the moisture content is 16%. Machine cut into sections with a length of 0.1-1cm, and the cut raw materials are spread in an oven, heated to 73°C, and baked until the moisture content is less than 8%, to obtain pretreated hawthorn, ginger, and platycodon grandiflorum, which are ready for use;
[0040]...
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