Traditional Chinese medicine composition for treating lumbar spinal stenosis
A technology for lumbar spinal stenosis and composition, which is applied in the direction of drug combination, pharmaceutical formula, plant raw materials, etc., can solve the problems of limited application, many complications, and large trauma, and achieve the effect of eliminating lumbar spinal stenosis
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no. 1 example
[0012] As the first example of the present invention: the traditional Chinese medicine is composed of the following components by weight: 10 parts of Angelica sinensis, 15 parts of Radix Astragali, 10 parts of Salvia miltiorrhiza, 10 parts of Eupatorium leaves, 10 parts of Radix Paeoniae Rubra, 10 parts of Eucommia, 12 parts of ridge, 10 parts of antler slices, 9 parts of earthworm, 9 parts of sumac, 9 parts of cork, 9 parts of Wujia skin, 9 parts of papaya, each serving is 1 gram.
[0013] The frying method of the present invention is:
[0014] The first liquid decoction:
[0015] In the first step, put the antler slices in casserole A, add 80ml of water, cook on high heat until the liquid boils, then turn to slow fire and cook for 30 minutes;
[0016] In the second step, put the remaining medicine in casserole B, add water to cover the medicine surface 2cm, and soak for 30 minutes;
[0017] In the third step, put the liquid medicine and the medicine in the casserole B in t...
Embodiment 2
[0021] As the second example of the present invention: the traditional Chinese medicine is composed of the following components by weight: 8 parts of Angelica sinensis, 10 parts of Astragalus root, 8 parts of Salvia miltiorrhiza, 8 parts of Eupatorium leaf, 13 parts of Radix Paeoniae Rubra, 8 parts of Eucommia, 10 parts of ridge, 8 parts of antler slices, 15 parts of earthworm, 18 parts of sumac, 10 parts of cork, 13 parts of Wujia skin, 13 parts of papaya, each serving is 1 gram.
[0022] The frying method of the present invention is:
[0023] The first liquid decoction:
[0024] In the first step, put the antler slices in casserole A, add 80ml of water, cook on high heat until the liquid boils, then turn to slow fire and cook for 30 minutes;
[0025] In the second step, put the remaining medicine in casserole B, add water to cover the medicine surface 2cm, and soak for 30 minutes;
[0026] In the third step, put the liquid medicine and the medicine in the casserole B in th...
Embodiment 3
[0030] As the third example of the present invention: the traditional Chinese medicine is composed of the following components by weight: 13 parts of Angelica sinensis, 18 parts of Radix Astragali, 14 parts of Salvia miltiorrhiza, 13 parts of Eupatorium leaves, 14 parts of Radix Paeoniae Rubra, 13 parts of Eucommia ulmoides, 18 parts of ridge, 15 parts of antler slices, 13 parts of earthworm, 14 parts of sumac, 5 parts of cork, 10 parts of Wujia skin, 15 parts of papaya, each serving is 1 gram.
[0031] The frying method of the present invention is:
[0032] The first decoction of the medicinal liquid: the first step, put the antler slices in the casserole A, add 80ml of water, decoct on high heat until the medicinal liquid boils, then turn to slow fire and decoct for 30 minutes;
[0033] In the second step, put the remaining medicine in casserole B, add water to cover the medicine surface 2cm, and soak for 30 minutes;
[0034] In the third step, put the liquid medicine and t...
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