Liver restraining and stomach nourishing tea and processing method thereof
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A processing method and technology for black tea, applied in the field of tea for nourishing the liver and nourishing the stomach and its processing field, can solve the problems of high price, not necessarily obvious effect, complex formula and the like
Inactive Publication Date: 2015-12-23
朱爱群
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[0002] The existing health-care medicines for astringing the liver and nourishing the stomach are complicated in formula, expensive, and have certain side effects, and the effect is not necessarily obvious
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[0016] The tea for suppressing the liver and nourishing the stomach is characterized in that it comprises 5 grams of black tea, 5 grams of barley, 5 grams of calendula, 5 grams of licorice, 5 grams of lemongrass, 3 grams of Codonopsis pilosula and 5 grams of honey.
[0017] The processing method of the above-mentioned tea for astringing the liver and nourishing the stomach comprises the following steps:
[0018] (1) Weigh 5 grams of black tea, 5 grams of barley, 5 grams of calendula, 5 grams of licorice, 5 grams of lemongrass, and 3 grams of Codonopsis pilosula, cook and sterilize in a pressure cooker for half an hour, dry and cool to room temperature, and grind into coarse powder , to obtain sterile raw materials;
[0019] Pack the powder developed in step (1) with gauze to obtain a tea drink, and add 5 grams of honey to the cup when brewing.
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Abstract
The present invention relates to a liver restraining and stomach nourishing tea and a processing method thereof. Main materials of the tea comprise the following components by weight: 5 grams of black tea, 5 grams of barley, 5 grams of marigold, 5 grams of licorice root, 5 grams of lemongrass, 3 grams of pilose asiabell root and 5 grams of honey. The processing method of the liver restraining and stomach nourishing tea comprises the following steps: (1) weighing 5 grams of black tea, 5 grams of barley, 5 grams of marigold, 5 grams of licorice root, 5 grams of lemongrass and 3 grams of pilose asiabell root, cooking the raw materials with a high pressure pot for half an hour for sterilization, after drying and cooling the materials, grinding the materials into coarse powder to obtain sterilized raw materials; (2) packing the powder prepared in step (1) with gauze to obtain the tea drink, and adding 5 grams of honey into the cup when brewing the tea for drink. The liver restraining and stomach nourishing tea has slight Chinese herbal fragrance, the tea soup is sweet and delicious, has no toxic side effects, is not dry or greasy, and is suitable for regular drink.
Description
technical field [0001] The invention relates to a health-care tea drink, in particular to a tea for astringing the liver and nourishing the stomach and a processing method thereof. Background technique [0002] The existing health-care medicines for astringing the liver and nourishing the stomach have complex formulas, are expensive, have certain side effects, and the effects are not necessarily obvious. The earliest discovery and utilization of tea started from medicinal use. According to the processing method of tea, it can be classified into scented tea (jasmine tea, rose tea, osmanthus tea, etc.), extracted tea (instant tea, concentrated tea, etc.), fruity tea (lychee black tea, lemon black tea, kiwifruit tea, etc.) Tea, etc.), medicinal health tea (slimming tea, Eucommia tea, stevia tea, etc.) and tea-containing beverages, etc. The price of tea is cheap, and it is deeply loved by consumers. Therefore, it is possible to develop a health-care tea that can restrain the ...
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