Processing method for platycodon grandiflorum composite health care drink

The technology of a health drink and its processing method, which is applied in the field of beverage processing, can solve the problems that platycodon grandiflorum is not easy to store, and achieve the effects of fine and smooth taste, rich nutrition, and improving the immune function of the body

Inactive Publication Date: 2016-02-24
刘世文
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to solve the problem that platycodon grandiflora is not easy to store, and to provide a processing method of platycodon grandiflorum compound health beverage

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] A processing method for platycodon grandiflorum compound health drink, the specific operation steps are:

[0016] (1) Raw material processing: Grind bellflower, Codonopsis pilosula, and Polygonum multiflorum, soak them in hot water at 85°C for 10 hours, to promote the leaching of a large amount of active ingredients;

[0017] (2) Sterilization: Pasteurize the extract at 100°C for 20 minutes, and immediately cool to 45°C after sterilization;

[0018] (3) Health care: first prepare a health care solution consisting of 15% fructose and 3% whole milk powder, add 1% of the health care solution to the prepared health care agent for production, add lactic acid bacteria, and carry out starvation in the health care tank. Oxygen health care, the temperature is kept at 32°C, the health care time is 10 hours, stop when the pH value is 4.5, and cool down immediately;

[0019] (4) Filtration and blending: Filter the health care solution to remove residue, add an appropriate amount o...

Embodiment 2

[0023] A processing method for platycodon grandiflorum compound health drink, the specific operation steps are:

[0024] (1) Raw material processing: Grind platycodon grandiflorum, wild rice stem, water chestnut, and red ginseng, soak them in hot water at 95°C for 8 hours, and promote the leaching of a large amount of active ingredients;

[0025] (2) Sterilization: Pasteurize the extract at 100°C for 5 minutes, and immediately cool to 40°C after sterilization;

[0026] (3) Health care: first prepare a health care solution consisting of 25% protein sugar and 2% skimmed milk powder, add 5% of the health care solution to the prepared health care agent for production, add lactic acid bacteria, and carry out starvation in the health care tank. Oxygen health care, the temperature is kept at 28-32°C, the health care time is 12 hours, stop when the pH value is 5, and cool down immediately;

[0027] (4) Filtration and blending: filter the health care solution to remove residue, add an...

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PUM

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Abstract

The invention discloses a processing method for platycodon grandiflorum composite health care drink, and belongs to the drink processing field. The processing method is characterized in that processing technology flows of raw material processing, health care, cooling, filtering, blending, homogenizing, sterilization, loading and finished product are employed. The beneficial effects are that the product is clear and transparent, tastes fine, tender, fresh, sweet and palatable, and has unique delicate fragrance of platycodon grandiflorum. The product is helpful for raising the organism immunity function, has abundant nutrients, has functions of releasing lung qi, eliminating phlegm and expelling purulence, is suitable for patients with diseases of cough, excessive phlegm, oppression in the chest, sore throat, hoarse voice, pulmonary abscess, swelling, ulcer and the like, and is a low-heat and low-fat health care drink integrated with nutrition and health care values.

Description

technical field [0001] The invention relates to a processing method of a beverage, in particular to a processing method of platycodon grandiflorum compound health beverage. Background technique [0002] Campanulaceae, also known as burden flower, bell flower, mitral flower, is a plant of the Campanulaceae family Campanulaceae, growing in China, the Korean Peninsula, Japan and eastern Siberia. The roots can be used as medicine, and can also be pickled into pickles, which are called "goubao" pickles in Northeast China. On the Korean peninsula and in the Yanbian area of ​​China, platycodon is a very famous kimchi ingredient. Platycodon grandiflorum root is bitter, pungent, slightly warm in nature. Go into the lung meridian. It can eliminate phlegm and relieve cough, and has the effect of dispersing lung and draining pus. Its tender stems, leaves and roots can be eaten as vegetables. Indications cough phlegm, sore throat and other symptoms. At present, there are generally ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L2/52A23L33/10
CPCA23L2/38A23L2/52A23V2002/00A23V2200/14A23V2200/16A23V2200/30A23V2200/314
Inventor 刘世文
Owner 刘世文
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