Croton crassifolius Geisel beauty-maintaining and youth-keeping soup stock and production method thereof

A technology of beauty and beauty, production method, applied in application, food preparation, food science and other directions, can solve problems such as human health damage, and achieve the effects of advanced production technology, convenient use and delicious taste

Inactive Publication Date: 2016-04-06
HARBIN HAOTUO BIOLOGICAL SCI & TECH DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, there are many kinds of beauty-beautifying medicines on the market, but most of them contain toxins, which may improve people’s beauty and beauty in a short period of time, but after long-ter

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] The chicken-bone-flavored beautifying and skin-nourishing soup is made from raw materials in the following proportions by weight: 13-15 parts of chicken-bone fragrance, 8-10 parts of green pressed maple, 8-10 parts of meat chain, soft 5-7 parts of Maoinaxiang, 5-7 parts of mountain oil mandarin leaves, 5-7 parts of mountain root, 5-7 parts of eucalyptus, 5-7 parts of Tumi tree, 5-7 parts of afternoon vanilla, five leaves Soak 5-7 parts, small perilla 5-7 parts, a grass 5-7 parts.

[0019] The function of above-mentioned various raw material medicines in this soup stock:

[0020] Chicken bone fragrance, regulating qi and relieving pain, dispelling wind and dehumidification, relaxing tendons, green pressed maple, dispelling wind and dehumidification, dispelling blood stasis and relieving pain, digesting food and invigorating the spleen, controlling rheumatism and arthralgia, numbness of limbs, joint discomfort, bruises and bruises, diarrhea, dysentery , Indigestion...

Embodiment 2

[0022] Described a kind of chicken-bone-flavored beauty-beautifying and skin-nourishing soup material, its optimum weight range proportioning is: 15 parts of chicken-bone fragrance, 10 parts of green pressed maple, 10 parts of meat chain, 6 parts of velvety ainaxiang, mountain oil 6 parts of citrus leaves, 6 parts of Shanrengen, 6 parts of Tumuxiang, 6 parts of Tumishu, 6 parts of Noon Vanilla, 6 parts of Wuyepao, 6 parts of Xiaoyang Perilla, and 6 parts of One Grass.

Embodiment 3

[0024] A kind of chicken-bone-flavored beauty-beautifying and beautifying soup material of the present invention, the concrete steps of its production method are:

[0025] Step 1. According to the parts by weight, take 13-15 parts of chicken bone incense, 8-10 parts of green pressed maple, 8-10 parts of meat chain, 5-7 parts of soft hair Ainaxiang, and 5-10 parts of mountain oil mandarin leaves. 7 parts, 5 to 7 parts of Shanrengen, 5 to 7 parts of Tumuxiang, 5 to 7 parts of Tumishu, 5 to 7 parts of Noon Vanilla, 5 to 7 parts of Wuyepao, 5 to 7 parts of Xiaoyang Perilla, a Wash 5-7 parts of horse grass, put the cleaned raw materials into a microwave dryer for drying, and sterilize them by ultraviolet irradiation after drying;

[0026] Step 2, mixing and pulverizing the dried and sterilized raw materials;

[0027] Step 3. Add the crushed raw materials into water, soak for 2-3 hours, then decoct with slow fire, and keep stirring, add water and decoct for 3-4 hours, extra...

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PUM

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Abstract

The invention discloses Croton crassifolius Geisel beauty-maintaining and youth-keeping soup stock and a production method thereof. The Croton crassifolius Geisel beauty-maintaining and youth-keeping soup stock is prepared from the following raw materials: Croton crassifolius Geisel, acer davidii, Calanthe tricarinata Lindl, Blumea mollis, pedunculate acronychia leaves, downy rosemyrtle roots, Inula helenium L, Bridelia tomentosa Blume, stickyhair pearleverlasting herb, cochinchina raspberry roots or leaves, Coleus carnosiolius(Hemsl.)DunnPlectranthus carnosifolius Hemsl., anderson cirrhopetalum herb and so on. The production method specifically comprises the following steps: step 1, selecting the raw materials, then drying and sterilizing the selected raw materials; step 2, mixing and crushing the raw materials; step 3, decocting the mixed and crushed raw materials twice and extracting the filtrates of the two decoctions; step 4, concentrating the extracted filtrates in vacuum to obtain concentrated solutions, then mixing the two concentrated solutions; step 5, drying the mixed concentrated solution, then crushing the dried mixture; and step 6, bagging the crushed dried mixture and sterilizing to obtain the final product. The drug efficacies of the medicines are synergized in the Croton crassifolius Geisel beauty-maintaining and youth-keeping soup stock disclosed by the invention, so that the effects of the Croton crassifolius Geisel beauty-maintaining and youth-keeping soup stock can be achieved; moreover, the Croton crassifolius Geisel beauty-maintaining and youth-keeping soup stock has the functions of maintaining beauty, keeping young, treating acnes, removing spots, promoting blood and Qi circulation as well as nourishing Yin and the blood in long-term use.

Description

technical field [0001] The invention relates to the field of food health care, in particular to a chicken-bone-flavored beauty-beautifying soup stock and a production method thereof. Background technique [0002] There is no modern woman who does not pay attention to beauty. Any woman walking on the street will be able to talk about skin care and makeup, and even more and more men have joined the ranks. The proportion is not high. [0003] The use of various cosmetics to care and modify the face can only be called a primary beauty concept, while beauty should be regulated from the inside to make the complexion rosy and shiny, the skin delicate, and the eyes bright, so as to beautify the appearance and keep youth. effect. [0004] At present, there are many kinds of medicines for beautifying and beautifying the skin on the market, but most of them contain toxins, which may make people beautify and beautify the skin in the short term, but after long-term use, they will cause...

Claims

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Application Information

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IPC IPC(8): A23L1/40A23L1/30
Inventor 施洋
Owner HARBIN HAOTUO BIOLOGICAL SCI & TECH DEV
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