Coarse cereal instant rice and preparation method thereof
A technology of instant rice and miscellaneous grains, applied in the functions of food ingredients, food science, application, etc., can solve the problems of single nutrition, unbalanced intake of nutrients, unfavorable health, etc., and achieve the effect of rich nutrition
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Embodiment 1
[0023] An instant miscellaneous grain rice, the raw materials are composed of the following parts by weight: 20 parts of balsam pear, 18 parts of peas, 30 parts of millet, 16 parts of scallops, 12 parts of amaranth, 14 parts of kidney beans, 18 parts of strawberries, 14 parts of sweet potatoes, 16 parts of blueberry, 18 parts of grapefruit peel, 18 parts of water chestnut, 16 parts of cassia seed, 12 parts of melon seed kernel, 16 parts of lotus seed and 20 parts of sweet potato.
[0024] A method for preparing miscellaneous grain instant rice, comprising the following steps:
[0025] 1) Take 20 parts of bitter gourd, 18 parts of peas and 30 parts of millet, wash them in clean water, put them into a jet mill to make particles with a particle size of 200-300nm, and set aside;
[0026] 2) Take 16 parts of scallops, 12 parts of amaranth, 14 parts of kidney beans and 18 parts of strawberries, put them into a dryer at 80°C, and dry until the moisture content is 10-20%;
[0027] 3)...
Embodiment 2
[0036] An instant miscellaneous grain rice, the raw materials are composed of the following parts by weight: 21 parts of balsam pear, 17 parts of peas, 29 parts of millet, 14 parts of scallops, 11 parts of amaranth, 13 parts of kidney beans, 17 parts of strawberries, 12 parts of sweet potatoes, 14 parts of blueberry, 17 parts of grapefruit peel, 17 parts of water chestnut, 14 parts of cassia seeds, 11 parts of melon seeds, 15 parts of lotus seeds and 18 parts of sweet potatoes.
[0037] A method for preparing miscellaneous grain instant rice, comprising the following steps:
[0038] 1) Take 21 parts of bitter gourd, 17 parts of peas and 29 parts of millet, wash them in clean water, put them into a jet mill to make particles with a particle size of 200-300nm, and set aside;
[0039] 2) Take 14 parts of dried scallops, 11 parts of amaranth, 13 parts of kidney beans and 17 parts of strawberries, put them in a dryer at 80°C, and dry until the moisture content is 10-20%;
[0040] ...
Embodiment 3
[0049] A kind of miscellaneous grain instant rice, the raw materials are composed according to the following proportions by weight: 22 parts of balsam pear, 16 parts of peas, 28 parts of millet, 12 parts of scallops, 10 parts of amaranth, 12 parts of kidney beans, 16 parts of strawberries, 10 parts of sweet potatoes, 12 parts of blueberry, 16 parts of grapefruit peel, 16 parts of water chestnut, 12 parts of cassia seed, 10 parts of melon seed kernel, 14 parts of lotus seed and 16 parts of sweet potato.
[0050] A method for preparing miscellaneous grain instant rice, comprising the following steps:
[0051] 1) Take 22 parts of bitter gourd, 16 parts of peas and 28 parts of millet, wash them in clean water, put them into a jet mill to make particles with a particle size of 200-300nm, and set aside;
[0052] 2) Take 12 parts of scallops, 10 parts of amaranth, 12 parts of kidney beans and 16 parts of strawberries, put them into a dryer at 80°C, and dry until the moisture content is...
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