Cutting-up type shrimp shell removing tool based on track

Abstract

The invention discloses a cutting-up type shrimp shell removing tool based on a track. The cutting-up type shrimp shell removing tool based on the track is characterized by comprising a drill rod with a handle and a sliding knife connected to the handle or the drill rod through a connecting piece; the handle is provided with a supporting arm extending towards one side, the supporting arm is connected with two parallel suspended arms extending forwards, a gap for a sliding knife edge to penetrate through is reserved between the suspended arms, longitudinal sliding ways are formed in the outer side faces of the two suspended arms and penetrate through the two ends of each suspended arm, a pressing plate is arranged on the back of the sliding knife, one end of the pressing plate in the knife edge direction is connected with connecting blocks located on the two sides of the suspended arms, and protrusions located in the longitudinal sliding ways on the same sides in a matched mode are arranged on the connecting blocks. When a user eats lobsters, the drill rod is inserted into each lobster, the lobsters are stretched and tend to straightness in the insertion process, then shells of the lobsters are cut up by using the sliding knife to orderly split the lobsters, and lobster flesh is regular and ordered after being separated and can be elegantly eaten.

Description

[0001] This application is a divisional application of a patent with an application date of August 5, 2015, an application number of 2015104745041, and an invention titled "a cutting-type shrimp peeling tool with a hinged arm". technical field [0002] The invention relates to a tool for eating shrimp, in particular to a track-based cutting-type peeling tool for shrimp. Background technique [0003] my country's food culture has a profound accumulation, and the food and beverage forms are rich and colorful. Various food materials have been processed and eaten in various ways for a long time, and various styles of cuisines have gradually formed. Part of it is to enjoy a variety of cuisines without geographical restrictions. Some representative cuisines have spread to the whole country. For example, Hunan cuisine can be eaten in most cities across the country. The most representative spicy crayfish is famous It is popular in the world, its delicious taste brings people the enjoy...

AI Technical Summary

Problems solved by technology

[0003] my country's food culture has a profound accumulation, and the food and beverage forms are rich and colorful. Various food materials have been processed and eaten in various ways for a long time, and various styles of cuisines have gradually formed. Part of it is to enjoy a variety of cuisines without geographical restrictions. Some representative cuisines have spread to the whole country. For example, Hunan cuisine can be eaten in most cities across the country. The most representative spicy crayfish is famous It is popular in the world, its delicious taste brings people the enjoyment on the tip of the tongue, but although the crayfish is delicious, for those who eat crayfish, especially those who do not often eat crayfish, it is still difficult to eat it in their mouths Yes, this is mainly because the shell of crayfish is relatively hard, while the outer skin of the abdomen is relatively tough, and it is not easy to tear, which brings some troubles to eating. The shell is not easy to pull out, and sometimes it will fall apart after pulling out Yes, it is easy to get stuck if you eat improperly, and you can’t eat cleanly. It is very embarrassing to eat, which affects the mood of eating, and some people are even discouraged. This problem still needs to be solved.

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