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Method for preparing citrus production increase fertilizer

A fertilizer and citrus technology, which is applied in the field of preparation of citrus production-increasing fertilizers, can solve the problems of not being able to meet the normal growth of citrus, the effect of increasing production, and short fertilizer efficiency, and achieve the effects of easy absorption, increased yield, and comprehensive fertilizer efficiency

Inactive Publication Date: 2016-08-24
SICHUAN FENGCHENG MODERN AGRI SCI & TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Quick-acting chemical fertilizers dissolve quickly and have short fertilizer effects. Unless fertilization is applied frequently, it cannot meet the normal growth of citrus and cannot meet the effect of increasing production.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] A preparation method of a citrus yield increasing fertilizer, comprising the steps of:

[0017] (1) dry and grind the corn to a particle size of 30 mesh, add white vinegar and mix and ferment to obtain fermented corn flour, the mass ratio of the corn and white vinegar is 15:0.1;

[0018] (2) After pulverizing wheat straw, soybean straw and pine leaves, adding sawdust and soaking in 65°C salt water for 20-24h, filtering off the water, to obtain a mixed filter residue; the mass parts of each component of the mixed filter residue is: wheat straw 30 parts, 25 parts of soybean straw, 35 parts of pine leaves, and 30 parts of sawdust; the concentration of the salt water is 25%;

[0019] (3) Add fermented corn flour to the mixed filter residue, then add Bacillus subtilis with a total mass of 3.5% of the mixture, mix evenly, pile up and ferment, turn the pile once every 2 hours, and obtain the first fermented product after turning the pile 3 times;

[0020] (4) Add cellulase to...

Embodiment 2

[0023] A preparation method of a citrus yield increasing fertilizer, comprising the steps of:

[0024] (1) dry and grind the corn to a particle size of 40 mesh, add white vinegar and mix and ferment to obtain fermented corn flour, the mass ratio of the corn and white vinegar is 17:0.1;

[0025] (2) After pulverizing wheat straw, soybean straw and pine leaves, adding sawdust and soaking in 70°C salt water for 22 hours, filtering off the water, to obtain a mixed filter residue; the mass parts of each component of the mixed filter residue are: 32 parts of wheat straw, 44 parts of soybean straw, 39 parts of pine leaves, 45 parts of sawdust; the concentration of the salt water is 30%;

[0026] (3) Add fermented corn flour to the mixed filter residue, then add Bacillus subtilis with 4% of the total mass of the mixture, mix evenly, pile up and ferment, turn over once every 2 hours, and obtain the first fermented product after turning over 3 times;

[0027] (4) Add cellulase to the f...

Embodiment 3

[0030] A preparation method of a citrus yield increasing fertilizer, comprising the steps of:

[0031] (1) dry and grind the corn to a particle size of 50 mesh, add white vinegar and mix and ferment to obtain fermented corn flour, the mass ratio of the corn and white vinegar is 20:0.1;

[0032] (2) After pulverizing wheat straw, soybean straw and pine leaves, adding sawdust and soaking in 75°C salt water for 24 hours, filtering off the water, to obtain a mixed filter residue; the mass parts of each component of the mixed filter residue are: 35 parts of wheat straw, 55 parts of soybean straw, 45 parts of pine leaves, 55 parts of sawdust; the concentration of the salt water is 35%;

[0033] (3) Add fermented corn flour to the mixed filter residue, then add Bacillus subtilis with a total mass of 4.5% of the mixture, mix evenly, pile up and ferment, turn the pile once every 2 hours, and obtain the first fermented product after turning the pile 3 times;

[0034] (4) Add cellulase ...

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Abstract

The invention relates to the field of fertilizer production, and in particular relates to a method for preparing a citrus production increase fertilizer. The method comprises the following steps: (1) drying and crushing corn till the granularity of 30-50 meshes, adding white vinegar, and performing mixing fermentation so as to obtain fermented corn powder, wherein the mass ratio of corn to white vinegar is (15-20):0.1; and (2) crushing wheat straw, soybean straw and pine needles, adding wood bits, soaking for 20-24 hours in salt water of 65-75 DEG C, and filtering off water, thereby obtaining mixed filter residues. The citrus production increase fertilizer provided by the invention is comprehensive and long-lasting in fertilizer efficiency, is capable of improving soil activity, preventing soil hardening and improving structures of microorganism colonies in soil, is good in dissolubility and can be easily absorbed by citrus trees, citruses can be rich in juice and tender in pulp, the stress resistance of the citruses can be improved, flowers and fruits can be maintained, and the yield can be remarkably increased.

Description

technical field [0001] The invention relates to the field of fertilizer production, in particular to a preparation method of a citrus yield increasing fertilizer. Background technique [0002] Citrus is one of the fruit trees with the highest economic value, the most widely cultivated, and the fastest growing in the world. It is the most important economic tree species in agriculture in southern my country. At present, the area of ​​citrus in my country is more than 1.3 million hectares, and the output exceeds 10 million tons. Citrus fruit tastes fragrant and refreshing, and is rich in nutrition. It can not only be eaten fresh, but also processed into juice, jam, canned food, fruit wine, etc. At the same time, essential oils, pectin, citric acid, etc. extracted from citrus are widely used in the food and pharmaceutical industries. With the increasing opening of the world's fruit market and the improvement of the quality of the fruit industry, there is a huge potential for t...

Claims

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Application Information

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IPC IPC(8): C05G1/00C05F11/00C05F17/00
CPCC05B7/00C05F9/04C05F11/00C05F17/50C05F11/08Y02W30/40
Inventor 陈敏
Owner SICHUAN FENGCHENG MODERN AGRI SCI & TECH CO LTD
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