Efficient disease prevention pig raising method

Abstract

The invention provides an efficient disease prevention pig raising method. Pigs with the age smaller than two months and the weight of 30 kg or more and pigs with the age of two months or more and the weight of 40 kg or more are fed on disease prevention pig feed different in weight in a pigsty three times a day until the pigs become full grown and ready for slaughter; the pigs are kept in the pigsty each time the diseases prevention pig feed is fed and are stocked to a small hillside outside the pigsty after feeding. The disease prevention pig feed is prepared from powder pig feed, pig phagostimulant and a basic food material by certain weight. The pig raising method has the advantages of being simple, convenient, economical, practical, small in risk and large in benefit, the pigs have few diseases, according to the pigs fed through the method, pork is free of drug residue, high in quality and good in taste, and the win-win effect of consumers and a pig raising entrepreneur can be achieved.

Description

【Technical field】 [0001] The invention belongs to the technical field of livestock and poultry breeding, and in particular relates to a method for raising pigs with high efficiency and disease prevention. 【Background technique】 [0002] Pork is the most commonly used meat in people's daily life. It is rich in protein, fat, carbohydrates and metal elements such as phosphorus, calcium, and iron. It has the effect of strengthening the body. With the increasing demand for pork in today's society The quality of pork has also become the focus of consumers' attention. But now more pigs are raised with feed, but the quality of pork raised with feed is poor and the taste is not good. With the improvement of people's daily life, the pigs raised with feed can no longer meet the needs of consumers; what is more serious is that currently It has been reported that many problems such as clenbuterol pork, sick pigs and dead pigs, pork with parasites, and chemical drugs in pork, such as exc...

AI Technical Summary

Problems solved by technology

But now more pigs are raised with feed, but the quality of pork raised with feed is poor and the taste is not good. With the improvement of people's daily life, the pigs raised with feed can no longer meet the needs of consumers; what is more serious is that currently It has been reported that many problems such as clenbuterol pork, sick pigs and dead pigs, pork with parasites, and chemical drugs in pork, such as excessive hormones and antibiotics, are circulating in the market, which seriously threatens the health of consumers. , so that consumers are worried about the quality of pork and dare not eat it, which affects the development of the pig industry

From the perspective of pig farmers, the risk of raising pigs is getting bigger and bigger. The input of feed, breeding facilities and labor costs is getting higher and higher, which leads to a decline in the efficiency of raising pigs, and the outbreak of large-scale diseases may even lead to The owner lost everything

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