Flour for tonifying kidney and reinforcing yang and preparation method therefor

A technology for nourishing kidney and supporting yang and flour is applied in the field of flour for nourishing kidney and supporting yang and its preparation, which can solve the problems that nutrients cannot meet the needs of the human body and the products are single, and achieve the effects of enhancing immunity, enriching nutrition and increasing aroma.

Inactive Publication Date: 2016-12-14
ANHUI YOUYUAN FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the nutrients of these flours cannot meet the needs of the human body in terms of nutrition, and the products are relatively single. With the improvement of people's living standards and the strengthening of health care awareness, flour with health care functions is more and more popular. A level one of the main pathways

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] A flour for invigorating the kidney and supporting yang, comprising the following raw materials in parts by weight: 500 parts of corn flour, 50 parts of buckwheat flour, 10 parts of Hericium erinaceus, 60 parts of health-care lamb bone soup, 15 parts of pig's trotters, 5 parts of soybeans, and 5 parts of papaya , 3 parts of lotus root, 6 parts of Sophora japonica, 25 parts of white vinegar, 25 parts of wine, 5 parts of barley;

[0026] The health-care mutton bone soup includes the following raw materials in parts by weight: 4 parts of Epimedium, 3 parts of Morinda officinalis, 4 parts of Antler Tablets, 6 parts of Astragalus, 6 parts of Chinese yam, 3 parts of medlar, 1 part of Cuscuta, sheep 400 parts of bone.

[0027] The preparation method of the above-mentioned flour for invigorating the kidney and supporting yang, the specific steps are as follows:

[0028] (1) Stew Epimedium, Morinda officinalis, Antler Tablets, Astragalus, Chinese Yam, Lycium barbarum, Cuscuta, ...

Embodiment 2

[0034] A flour for invigorating the kidney and supporting yang, comprising the following raw materials in parts by weight: 600 parts of corn flour, 100 parts of buckwheat flour, 15 parts of Hericium erinaceus, 70 parts of health-care lamb bone soup, 18 parts of pig's trotters, 6 parts of soybeans, and 6 parts of papaya , 4 parts of lotus root, 10 parts of Sophora japonica, 30 parts of white vinegar, 30 parts of wine, 6 parts of barley;

[0035] The health-care mutton bone soup includes the following raw materials in parts by weight: 5 parts of Epimedium, 4 parts of Morinda officinalis, 5 parts of antler slices, 7 parts of Astragalus, 7 parts of Chinese yam, 4 parts of medlar, 2 parts of dodder, sheep 450 parts of bone.

[0036] The preparation method of the above-mentioned flour for invigorating the kidney and supporting yang, the specific steps are as follows:

[0037] (1) Stew Epimedium, Morinda officinalis, Antler Tablets, Astragalus, Chinese Yam, Lycium barbarum, Cuscuta,...

Embodiment 3

[0043] A flour for invigorating the kidney and supporting yang, comprising the following raw materials in parts by weight: 650 parts of corn flour, 80 parts of buckwheat flour, 14 parts of Hericium erinaceus, 65 parts of health-care lamb bone soup, 19 parts of pig's trotters, 7 parts of soybeans, and 7 parts of papaya , 4 parts of lotus root, 8 parts of Sophora japonica, 28 parts of white vinegar, 28 parts of wine, 7 parts of barley;

[0044] The health-care sheep bone soup includes the following raw materials in parts by weight: 4.5 parts of Epimedium, 3.5 parts of Morinda officinalis, 4.5 parts of antler slices, 6.5 parts of Astragalus, 6.5 parts of Chinese yam, 3.5 parts of medlar, 3 parts of dodder, sheep 460 parts of bone.

[0045] The preparation method of the above-mentioned flour for invigorating the kidney and supporting yang, the specific steps are as follows:

[0046] (1) Stew Epimedium, Morinda officinalis, Antler Tablets, Astragalus, Chinese Yam, Lycium barbarum,...

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PUM

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Abstract

The invention relates to flour and especially relates to flour for tonifying kidney and reinforcing yang, which includes, by weight, 600 parts of corn flour, 100 parts of buckwheat flour, 15 parts of hericium erinaceus, 70 parts of health-caring sheep bone soup, 18 parts of pig feet, 6 parts of soybean, 6 parts of pawpaw, 4 parts of lotus roots, 10 parts of sophora flower, 30 parts of white vinegar, 30 parts of wine and 6 parts of barley. The health-caring sheep bone soup includes, by weight, 5 parts of herba epimedii, 4 parts of morinda officinalis, 5 parts of deer antler pieces, 7 parts of astragalus membranaceus, 7 parts of Chinese yam, 4 parts of fructus lycii, 2 parts of semen cuscutae, and 450 parts of sheep bone. The flour has abundant nutrients, has the health-caring effects of fortifying spleen and nourishing stomach, tonifying kidney and reinforcing yang, and improving immunity by adding the hericium erinaceus and the health-caring sheep bone soup, has the effect of beautifying and nourishing skin and face by adding the pig feet, the soybean, the pawpaw and the lotus roots, and has enhanced fragrance by adding the sophora flower.

Description

technical field [0001] The invention relates to a kind of flour, in particular to a kind of flour for invigorating kidney and supporting yang and a preparation method thereof. Background technique [0002] Flour is the staple food of people in northern my country and is in great demand. The current flour is medium-gluten flour, which requires better tensile resistance and extensibility. However, the nutrients of these flours cannot meet the needs of the human body in terms of nutrition, and the products are relatively single. With the improvement of people's living standards and the strengthening of health care awareness, flour with health care functions is more and more popular. One of the main pathways of the level. [0003] Hericium erinaceus is an excellent food with high protein, low fat, rich in minerals and vitamins, and has the following effects: [0004] First, Hericium erinaceus contains unsaturated fatty acids, which can reduce blood cholesterol and triglycerid...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/10A23L33/10A23L33/105
CPCA23V2002/00A23V2200/30A23V2200/324A23V2200/318A23V2200/32A23V2250/21
Inventor 倪迎春
Owner ANHUI YOUYUAN FOOD
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