Anti-ageing health-care food containing lumbricus peptide-containing extract and clamworm peptide-containing extract

A technology of health food and extract, applied in the field of anti-aging health food, can solve the problems of different environments, different focuses, different physiques, etc., and achieve the effect of blocking oxidative damage, significant effect, and anti-aging effect.

Active Publication Date: 2017-05-31
瑞之元生物医药科技(济南)有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Of course, different individual symptoms have different emphases, different environments, and different constitutions. Therefore, there are no identical prescriptions in clinical practice.

Method used

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  • Anti-ageing health-care food containing lumbricus peptide-containing extract and clamworm peptide-containing extract
  • Anti-ageing health-care food containing lumbricus peptide-containing extract and clamworm peptide-containing extract
  • Anti-ageing health-care food containing lumbricus peptide-containing extract and clamworm peptide-containing extract

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] Example 1 Preparation of Ssangyong peptide capsules

[0029] The preparation method is as follows:

[0030] (1) Take 500g of fresh sand silkworm, add 1500ml of phosphate saline with pH 7.2, break the wall and smash (through the wall breaker), ultrasonically extract for 30min (through the ultrasonic extractor); then add ultra-dense filter cloth Filter the filtrate containing natural peptides by pressure filtration; then suspend the filter residue in 1500mL distilled water, add papain (enzyme dosage 2000u / g), react for 120min under the conditions of temperature 65℃ and pH6.5, filter with ultra-dense filter cloth under pressure to obtain the filter residue Repeat the digestion and filtration once (the methods of digestion and filtration are the same as above); combine the three filtrates (about 4500 mL), concentrate under reduced pressure, and freeze-dry to obtain the sandworm peptide-containing extract, which is stored at 4°C for later use.

[0031] (2) Take 500g of fresh earth...

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Abstract

The invention discloses an anti-ageing health-care food containing a lumbricus peptide-containing extract and a clamworm peptide-containing extract. Effective components of the anti-ageing health-care food are the clamworm peptide-containing extract and the lumbricus peptide-containing extract in the weight ratio of the clamworm peptide-containing extract to the lumbricus peptide-containing extract being (1-3) to 1. The clamworm peptide-containing extract and the lumbricus peptide-containing extract are prepared through the following steps: taking 500g of fresh clamworms or lumbricus, adding distilled water, performing wall-breaking crushing, and performing ultrasonic leaching for 30min; performing pressure filtration through an ultra-close filtering cloth so as to obtain filtrate containing natural peptide; performing suspension on filter residues with the distilled water, adding papain, performing a reaction under the condition of the temperature being 65 DEG C and pH being 6.5 for 120min, performing pressure filtration with the ultra-close filtering cloth, and repeating enzymolysis and filtration once; and combining filtrate obtained through filtration for three times, performing decompression concentration, and performing freeze drying so as to obtain the lumbricus peptide-containing extract and the clamworm peptide-containing extract. According to the anti-ageing health-care food disclosed by the invention, SOD and GSH-Px in bodies can be increased, the production of MDA in the bodies can be restrained, the anti-ageing health-care food has the efficacies of alleviating oxidation, retarding ageing, blocking oxidative damage and the like, the memory of old-people crowds can be obviously improved, the learning capacity can be improved, and the anti-ageing health-care has significant anti-ageing effects.

Description

Technical field [0001] The present invention relates to a preparation with anti-aging effect--an anti-aging health food containing peptide extracts of earthworm and silkworm. Background technique [0002] At present, aging has become a significant social problem in my country. The two census data in 2000 and 2011 show that the proportion of the elderly over 65 has risen from 6.96% to 9.1%, which is an increase of 2% in ten years. According to forecasts, By 2020, the elderly population will reach 11.92%, and even more serious is that the elderly aged 80 and above will reach 30.67 million, accounting for 12.37% of the elderly population. Moreover, the size of the family has been continuously reduced, and the pressure of social competition with the young and middle-aged generation is becoming increasingly fierce. The pressure on raising children and caring for the elderly is increasing. More and more "empty nest families" have appeared, which has also made the elderly care problem mo...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L33/18
CPCA23V2002/00A23V2200/30A23V2200/302A23V2200/322A23V2250/204
Inventor 孟红孟勇高红歌
Owner 瑞之元生物医药科技(济南)有限责任公司
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