Preparation method of ginger shampoo
A technology of shampoo and ginger, which is applied in hair care, pharmaceutical formulations, cosmetic preparations, etc., can solve the problems of not obvious anti-dandruff and itching, low yield, and low gingerol content, so as to promote scalp metabolism, Suppresses scalp itching and activates hair follicle tissue
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Embodiment 1
[0014] A preparation method of ginger shampoo, which comprises the following ingredients: water 60%, sodium lauryl ether sulfate: 15%, disodium cocoamphodiacetate: 3%, PEG-7 glyceryl cocoate: 0.5% %, PEG-40 Hydrogenated Castor Oil: 0.3%, Propylene Glycol: 0.1%, Citric Acid: 0.05%, Fragrance: 0.04%, Polyquaternium-10: 0.1, Panthenol: 0.05%, Serine: 0.05%, Hydrolyzed Angle Protein: 0.05% shampoo, then add 10% processed ginger slices and ginger juice into the above 90% shampoo, and stir well.
[0015] The processing steps of the treated ginger slices and ginger juice are as follows: after cleaning the ginger, slice it, add 70 ml of deionized water to 3 g of ginger slices, heat to 70° C., sterilize, sterilize for 20 minutes, and keep warm for 50 minutes. After cooling to room temperature, 0.0059 g of preservative was added.
[0016] The preservative includes methylchloroisothiazolinone and methylisothiazolinone, the content of the methylchloroisothiazolinone is 0.0009g, and the c...
Embodiment 2
[0018] A preparation method of ginger shampoo, which comprises the following components: water: 62.5%, sodium lauryl ether sulfate: 20%, disodium cocoamphodiacetate: 5%, PEG-7 glycerin cocoate: 1%, PEG-40 hydrogenated castor oil: 0.6%, propylene glycol: 0.2%, citric acid: 0.1%, fragrance: 0.05%, polyquaternium-10: 0.2%, panthenol: 0.1%, serine: 0.1%, Hydrolyzed keratin: 0.1% shampoo, then add 10% processed ginger slices and ginger juice into the above 90% shampoo, and stir well.
[0019] The processing steps of the treated ginger slices and ginger juice are as follows: after cleaning the ginger, slice it, add 70 ml of deionized water to 3 g of ginger slices, heat to 80° C., sterilize, sterilize for 20 minutes, and keep warm for 60 minutes. After cooling to room temperature, 0.0059 g of preservative was added.
[0020] The preservative includes methylchloroisothiazolinone and methylisothiazolinone, the content of the methylchloroisothiazolinone is 0.0009g, and the content of t...
Embodiment 3
[0022] A preparation method of ginger shampoo, which comprises the following components: water: 65%, sodium lauryl ether sulfate: 25%, disodium cocoamphodiacetate: 7%, PEG-7 glycerin cocoate: 1.5%, PEG-40 Hydrogenated Castor Oil: 0.8%, Propylene Glycol: 0.3%, Citric Acid: 0.2%, Fragrance: 0.06%, Polyquaternium-10: 0.3%, Panthenol: 0.2%, Serine: 0.2%, Hydrolyzed keratin: 0.2% shampoo, then add 10% processed ginger slices and ginger juice to the above 90% shampoo, and stir well.
[0023] The processing steps of the treated ginger slices and ginger juice are as follows: after cleaning the ginger, slice it, add 70 ml of deionized water to 3 g of ginger slices, heat to 90° C., sterilize, sterilize for 20 minutes, and keep warm for 70 minutes. After cooling to room temperature, 0.0059 g of preservative was added.
[0024] The preservative includes methylchloroisothiazolinone and methylisothiazolinone, the content of the methylchloroisothiazolinone is 0.0009g, and the content of the...
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